Other Lunch/Dinner Recipes

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Dilled Carrot Soup

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Filling: 2 tbs unsalted butter 1 large onion, chopped 4 large carrots sliced thin 4-6 cups low salt chicken broth 1 1/4 teaspoons dill seed Melt the... Read More
From: Abingdon Manor An Extraordinary Inn & Restaurant , Latta South Carolina
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Crab Imperial

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Filling: 1 lb lump crabmeat, remove bits of shell and cartilage 2 slices firm textured white bread 2 tablespoons unsalted butter, melted 2... Read More
From: Abingdon Manor An Extraordinary Inn & Restaurant , Latta South Carolina
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Shrimp BLTs

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Filling: 1 baguette, cut crosswise into 30 1/4 inch slices 1 tablespoon olive oil 1/4 lb thinly sliced pancetta 3/4 lb cooked shrimp, coarsely... Read More
From: Abingdon Manor An Extraordinary Inn & Restaurant , Latta South Carolina
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Blueberry Pound Cake

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Prosciutto, Cheese, Garlic & Tomato Strata

Preparation Time:   | Servings: Serves 6 | Cooking Time: 60 minutes
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Zucchini Strata with Sausage and Pepperoni

Preparation Time:   | Servings: Serves 12 | Cooking Time: 35 to 45 minutes
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Maine Shrimp/Lobster Linguine

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Filling: Visitors to The Bass Cottage Inn may recall our breakfast entree, Shrimp on a Raft - herbed biscuit served with Maine shrimp sauce (with... Read More
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Holladay House Buttermilk Biscuits

Preparation Time: 15 minutes | Servings: 6 (2 per person) | Cooking Time: 12 minutes
Filling: An award-winning biscuit recipe: Cooking.com; HGTV.com; ProjectFoodie.com; University of Georgia Hospitality Center. This biscuit recipe comes from... Read More
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CRANBERRY ALMOND COFFE CAKE

Preparation Time: 20 minutes | Servings: 10-12 | Cooking Time: 50 minutes
Filling: ¾ cup butter,... Read More
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Creton

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Filling: <!--- custom code start ---> A delicious French-Canadian pate de maison. Makes 3 cups. Cooking time: 1 Hour 1 medium onion, coarsely... Read More
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Perfectly Scrambled Eggs

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Filling: <!--- custom code start ---> Serves 4 8 large eggs 1/2 cup water Salt and pepper to taste Enough butter, margarine, or bacon grease to cover... Read More
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Unbelievably Delicious Coffeecake

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Filling: <!--- custom code start ---> 2 1/2 cups all-purpose flour 3/4 cup sugar 1 cup brown sugar 1/8 teaspoon nutmeg 1 teaspoon cinnamon 3/4 cup... Read More
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SMOKED DUCK SAUSAGE BRUSCHETTA

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Filling: 1 baguette 8 ounces smoked duck sausage ½ cup Cabernet Sauvignon ¼ cup balsamic vinegar 1 shallot, diced fine 1 teas. Dijon... Read More
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Pears with Gorgonzola Cream

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Filling: This is a lovely decorative fruit dish for a buffet brunch or dessert. It can all be made 24 hours ahead and assembled at the last minute.... Read More
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Michigan Apple Muffins

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Filling: Blue skies, cool air, autumn leaves changing colors. Fall is an enchanting time to visit the wonderful White Lake area. Bike rides past the many... Read More
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Ham and Cheese Crescent

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Filling: This recipe makes a delicious breakfast/brunch entree. With the addition of a green salad, you have a quick and filling dinner. Lowered fat and... Read More
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Camden Maine Stay Eggs

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Filling: 8 slightly beaten eggs 1 pint cottage cheese 2 cups grated extra sharp cheddar cheese 1 cup Bisquick 1/2 Tbs Tarragon 4 Tbs melted butter 1 cup... Read More
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Bananas a la Raspberry Chantilly

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Filling: 8 bananas, sliced 1 cup vanilla yogurt 1/4 cup light brown sugar 1 pint fresh raspberries Arrange sliced bananas in a circle with slices... Read More
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Ever Ready Muffins

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Filling: 2 cups Nabisco Bran and 2 cups boiling water. Mix and cool. 2 1/2 cups sugar and 1 cup oil. Cream together and add 4 eggs. Sift 5 cups flour, 1... Read More
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White Lake Blueberry Muffins

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Filling: 2 cups all-purpose flour 1 cup sugar 2 teaspoons baking powder 1 teaspoon cinnamon 2 eggs, lightly beaten ½ cup margarine, melted ½... Read More
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Cornish Hens Baked In Champagne

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Filling: A delicious, unique yet simple way to make cornish hens. Especially nice where there is just the two of you, and a wonderful way to use that little... Read More
From: The Grandison at Maney Park , Oklahoma City Oklahoma
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Seafood Lasagna

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Filling: For the Bechamel (white sauce) 4 1/2 Tbs unsalted butter 4 1/2 Tbs all purpose flour 2 1/4 cups milk 3/4 tsp kosher salt (less if using... Read More
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Baked Fish & Potatoes

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Filling: BAKED FISH & POTATOES WITH ROSEMARY & GARLIC TOPPED WITH CRAB 1 lb baby new potatoes, washed & cut into wedges Baking dish that can accommodate... Read More
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Rack of Lamb

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Filling: 2 racks of lamb 1 bunch, fresh parsley 1 bunch, fresh basil 3 cloves garlic 1/2 cup extra virgin olive oil 1 tsp salt 1/2 tsp ground pepper Read More
From: Sand Rock Farm Bed & Breakfast , Aptos California
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Rice Salad Recipe

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Filling: 2 c. cooked rice 2 c. chunk pineapple 2 c. whipped cream 1/2 c. sugar maraschino cherries Add pineapple to cooled cooked rice. Add sugar;... Read More
From: Iron Mountain Inn B&B
Creekside Chalet or Lakeside Cottage
, Butler Tennessee