Lunch/Dinner Casserole Recipes

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The Sunset Inn Breakfast Casserole

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Cheesy Grit Casserole

Preparation Time: -/- | Servings: - | Cooking Time: 45-60 minutes
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FRESH VEGETABLE FRITATTA

Preparation Time: 25 min | Servings: 6-8 | Cooking Time: 20 min
Filling: A healthy & delicious breakfast choice! Read More
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Nantucket Pie

Preparation Time:   | Servings: 2 | Cooking Time: 13 minutes
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SouthWestern Eggs Fiesta

Preparation Time: -/- | Servings: Makes 12, but can easily be adapted for more. | Cooking Time: 30 minutes
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Smoked Cheese, Leek & Red Pepper Strata

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Filling: Yield: 1 9 x 13" baking pan 2 Tbsp butter 2 medium red peppers, small diced 2 leeks, white only, sliced 1 loaf focaccia bread, cubed in ½"... Read More
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Cornbread Casserole

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Filling: Ingredients 2 large onions, chopped (substitute chopped chives) 6 Tablespoons butter or margarine 2 eggs 2 Tablespoons milk Two 17-ounce cans... Read More
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Farmer's Casserole

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Filling: Hint: Layer ingredients in a baking dish the night before, then cover and refrigerate. In the morning pop the casserole into the oven about an hour... Read More
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Sausage, Mushrooms and Apple in Puff Pastry

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Filling: 1/2 lb sausage 1 large Apple, peeled and chopped 2 eggs beaten 3/4 cup dry herb stuffing mix 2 green onions sliced thin 5 mushrooms, cleaned... Read More
From: 3 Oaks Country Bed & Breakfast , Harrison Arkansas
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Pimento Cheese Sweetheart Casserole

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Filling: Peel, chop, and cook one large potato (or two small) until tender Mix in bowl with 8 eggs 1/2 cup cottage cheese 1/2 cup pimento cheese 1/2 cup... Read More
From: Cameron's Crag Bed & Breakfast , Hollister Missouri
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Crab Imperial

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Filling: 1 lb lump crabmeat, remove bits of shell and cartilage 2 slices firm textured white bread 2 tablespoons unsalted butter, melted 2... Read More
From: Abingdon Manor An Extraordinary Inn & Restaurant , Latta South Carolina
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Triangle Ranch Ham & Broccoli Bake

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Filling: 10 oz. pkg. (1 1/2 cups) frozen, chopped broccoli 12 slices white bread, crusts removed 4 oz. (1 cup) shredded cheddar cheese 2 cups diced... Read More
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Maine Shrimp/Lobster Linguine

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Filling: Visitors to The Bass Cottage Inn may recall our breakfast entree, Shrimp on a Raft - herbed biscuit served with Maine shrimp sauce (with... Read More
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Asparagus and Red Pepper Tart

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Filling: When the first asparagus stalks show up at the local farmers market in late spring, I am always excited to introduce this wonderful vegetable to my... Read More
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Zucchini Bread

Preparation Time: -/- | Servings: - | Cooking Time: 1 hour 15 minues
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CRANBERRY ALMOND COFFE CAKE

Preparation Time: 20 minutes | Servings: 10-12 | Cooking Time: 50 minutes
Filling: ¾ cup butter,... Read More
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French Toast Casserole

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Filling: This dish can be prepared the night before and refrigerated overnight. Or, prepared and cooked and served immediately. If preparing the night... Read More
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Butternut Squash Casserole

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Filling: This makes a nice side dish with a hearty egg breakfast. 1 butternut squash, peeled, seeded, and cut into 2-inch cubes (about 1 3/4 pounds) 1... Read More
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Kolache

Preparation Time: -/- | Servings: 24 | Cooking Time: -/-
Filling: My wife Barbara, is of Czechoslovakian decent. Her family loved this old fruit filled recipe. Read More
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Seafood Lasagna

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Filling: For the Bechamel (white sauce) 4 1/2 Tbs unsalted butter 4 1/2 Tbs all purpose flour 2 1/4 cups milk 3/4 tsp kosher salt (less if using... Read More
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Baked Fish & Potatoes

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Filling: BAKED FISH & POTATOES WITH ROSEMARY & GARLIC TOPPED WITH CRAB 1 lb baby new potatoes, washed & cut into wedges Baking dish that can accommodate... Read More
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Italian Frittata

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Filling: 1 lb. pkg. Italian sausage 1 cup broccoli florets 3/4 c sliced fresh mushrooms 2 green onions, finely chopped 2 tbsp butter 10 eggs 1/4 c... Read More
From: James Wilkins House , Campbellsburg Indiana
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Petite Crabcakes

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Filling: 1 lb lump crabmeat 1 ½ c. panko (Japanese) bread crumbs 2 Tbl minced fresh parsley 2 Tbl mined green onion (scallions) 4 eggs 1 Tbl lemon... Read More
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Sun Dried Tomato & Smoked Bacon Ragout

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Filling: 1/4 lb smoked bacon 1/2 cup sun dried tomatoes 4 artichokes 1 Tbsp chopped basil 1/4 cup balsamic vinegar Splash of lamb stock (if available)... Read More
From: Sand Rock Farm Bed & Breakfast , Aptos California
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Eastern Shore Crab and Leek Pot Pie

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