Pastry Recipes

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Brioche

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From: Abingdon Manor An Extraordinary Inn & Restaurant , Latta South Carolina
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Chocolate Peanut Truffle

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Savory Pesto Palmiers

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Strawberry Chocolate Chip Bread

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Fresh Apple Muffins

Preparation Time: -/- | Servings: 14 muffins | Cooking Time: 25 minutes
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Apple Walnut Bread

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Filling: Serve this with ice cream, and maybe some warmed caramel drizzle, or just on its own, as many of you have eaten it this way while staying at... Read More
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Heirloom Tomato Galette

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Filling: A galette is a fancy way of saying “a thin pie.” This one has a crunchy dough, rich with butter that is perfect for summer’s... Read More
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Chocolate Chunk/White Chocolate Chip Cookies

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Filling: Ingredients: 3/4 cup brown sugar 3/4 cup butter/margarine 2 eggs 1 teaspoon vanilla 2 1/2 cups flour 1 tsp. baking soda 1/2 package of 12 oz.... Read More
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Chocolate Chip Cookies

Preparation Time: -/- | Servings: 8 dozen cookies | Cooking Time: 10 to 12 minutes
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Banana Fritter

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Pumpkin Trifle

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Caramel Apple Dip Recipe

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Filling: Short and sweet, this recipe relies on four simple ingredients you likely have on hand. Read More
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Big Island Macadamia Nut Shortbread Cookies

Preparation Time: 20 minutes | Servings: 24 cookies | Cooking Time: 10 minutes
Filling: At Holualoa Inn on the Big Island, our chef, Crystal, gathers macadamia nuts from trees on the estate, dries and cracks them to prepare these most... Read More
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Date Nut Bread

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Filling: 2 cups chopped dates 1 1/2 cups boiling water Pour water over dates and let stand. 2 cups sugar 1 egg 1 tsp. vanilla 1/2 tsp. salt 1 cup butter... Read More
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Wild Maine Blueberry Whole Wheat Muffins

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Filling: 4 Tbsp. melted butter 2 c. minus 2 tbsp. whole wheat pastry flour 1 tbsp. baking powder 3/4 tsp. salt 1/4 c. raw sugar 1 c. whole milk 2 eggs, well... Read More
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Danish Puff

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Filling: 1 cup sifted flour 1/2 cup butter 2 Tbsp. water 1/2 cup butter - (this is correct) 1 cup water 1 tsp. Almond flavoring 1 cup sifted... Read More
From: The Inn at Harbor Hill Marina , Niantic Connecticut
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German Puff Pancakes with Spiced Apples

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Filling: You will need #12- 12 oz. individual soufflé/serving bowls (High temperature Oven-Proof) Ingredients: Egg Mixture 1 1/2 cups flour 1 1/2... Read More
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Apple Au Gratin

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Filling: This recipe is great served warm and can be serevd at any meal, but our favorite is at brunch. This recipe is similar to an apple crisp, but has a... Read More
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Apple Dumplings

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Filling: Wrapped Apples 2 Tablespoons sugar 1 teaspoon cinnamon 1 can (8-oz. crescent dinner... Read More
From: 3 Oaks Country Bed & Breakfast , Harrison Arkansas
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Ruffled Crepes Isabel

Preparation Time: e.g. 20 minutes | Servings: e.g. 6-8 | Cooking Time: e.g. 1 hour
Filling: Ingredients: Crepes: 1 1/4 cups flour 2 Tablespoons sugar Pinch Salt 3 eggs 1 1/2 cups milk 2 Tablespoons melted butter 1 Teaspoon Lemon Extract... Read More
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Pecan Pie

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Filling: 1 cup white corn syrup 1 cup dark brown sugar 1/3 cup melted butter 1 heaping cup shelled pecans or walnuts 3 whole eggs, beaten Dash of vanilla... Read More
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Kartofel Fett-Kuchele (Potato doughnuts)

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Filling: 1 cup flour 1 cup mashed potatoes 2/3 cup sugar 1 egg 2 teaspoons baking powder Mix flour, mashed potatoes, sugar, egg, and baking powder... Read More
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Plum and Nectarine Crisp

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Filling: 1 lb. plums 1/4 cup brown sugar 1/3 cup flour 1/2 cup rolled oats Pinch salt 1 lb. nectarines 1/4 tsp cinnamon 1/3 cup brown sugar 1/4... Read More
From: Vogt Farm Bed & Breakfast , Marietta Pennsylvania
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Sticky Buns

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Filling: Oven Temp. 350° Baking Time 30 minutes Thaw one loaf frozen bread dough, and slice in half lengthwise, Then cut each half into 6 pieces.... Read More
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Barbara's Fruitcake

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