Breakfast Casserole Recipes

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WPR Frittata

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Filling: 1 or 2 (7 oz.) cans diced green chiles 6 flour tortillas 4 c. (16 oz.) Monterey Jack Cheese 10 large eggs 3/4 c. half and half 1/2 t. ground... Read More
From: , Grover Colorado
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Special Potato Casserole

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Filling: 1 onion, chopped 1 can cream of chicken soup 1 (8 oz.) carton sour cream 1 (32 oz.) package frozen hash brown potatoes 1 cup Cheddar cheese... Read More
From: , Marietta Georgia
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Cheese Strata

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Filling: 12 slices day old French Bread, cubed 2 cups shredded cheddar cheese 1 cup breakfast meat (optional) 24 eggs, beaten 4 cups milk 2 tsp dry... Read More
From: , Intercourse Pennsylvania
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French Toast Casserole

Preparation Time: -/- | Servings: - | Cooking Time: 40-50 min.
From: , Three Rivers Michigan
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Breakfast Lasagna

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From: , Cape May New Jersey
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Baird House Hashbrown Casserole

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From: , Valle Crucis North Carolina
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Zucchini Bread

Preparation Time: -/- | Servings: - | Cooking Time: 1 hour
Filling: Thanks to Debbie Vickery, innkeeper of Old North Durham Inn, for sharing this recipe with us. Read More
From: , Durham North Carolina
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Sausage Strata

Preparation Time: 20 minutes | Servings: 12 | Cooking Time: 50 minutes
Filling: Ingredients           1 loaf Challah Bread or 16 slices sourdough French Bread, cut into ½... Read More
From: , Lambertville New Jersey
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The Night before Oven Omelet

Preparation Time: 15 min | Servings: 6-8 | Cooking Time: 30 min.
Filling: 4 to 6 slices bread 1 pound bulk sausage (we use spicy) 1 cup grated extra sharp Chedder cheese     ... Read More
From: , Cincinnatus New York
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Crustless Bacon & Egg Quiche

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Filling: <!--custom code start --> Oven: 350°Serves: 4-6 8 strips bacon (or 1 Tbsp Bacon Bits)1 1/2 cups milkDash of pepper1/2 cup prepared... Read More
From: , Ocean City New Jersey
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Dave's Cheesy Basil Potatoes

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Filling: <!--- custom code start ---> 2 lbs. frozen shredded hashbrowns 8 oz. sour cream 1 can cream of chicken soup (cream of celery or mushroom if... Read More
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Grits Casserole

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Filling: <!--- custom code start ---> 1 cup raw grits 4 cups water 1 box Jiffy cornbread 1 cup milk 1 lb sausage 1 cup shredded cheese 1 stick butter... Read More
From: , Georgetown South Carolina
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Grits Souffle

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Filling: <!--- custom code start ---> 1/2 cup grits 2 1/2 cups boiling water 1 tsp salt 3 eggs, separated 2 Tbsps butter 1/2 tsp cream of tartar... Read More
From: , Georgetown South Carolina
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Pineapple Breakfast Delight

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Filling: <!--- custom code start ---> Read More
From: , Amelia Island Florida
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Breakfast Casserole ala Williams House

Preparation Time: -/- | Servings: 8-12 | Cooking Time: -/-
Filling: <!--- custom code start ---> Read More
From: , Amelia Island Florida
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Wake-Up Casserole

Preparation Time: -/- | Servings: 6-8 | Cooking Time: -/-
Filling: <!--- custom code start ---> Read More
From: , Manitou Springs Colorado
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Breakfast Brulee

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Filling: 2-3 oz. pkgs. Cream cheese, softened 1 cup sour cream 2 Tbl. brown sugar 1 qt. fresh strawberries ¼ cup packed brown sugar Beat the cream... Read More
From: , Sevierville Tennessee
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Orange Stuffed Baked French Toast

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Filling: 1 (16 oz) French bread loaf cut into 18 slices 11 oz cream cheese cut into ¼ inch slices 12 large eggs 2 cups milk orange sauce (see... Read More
From: , Eureka Springs Arkansas
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'Feather-Bed' Eggs

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Filling: Ingredients: 6 slices of thick-cut bread 1 1/2 cups grated cheese (white cheddar is our favorite, but we also prepare a three-cheese version)... Read More
From: , Andover New Hampshire
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Sausage Casserole

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Filling: Serves 8 8 slices bread, cubed 1 lb regular or hot sausage cooked, drained, and crumbled 1 cup cheddar cheese, grated 8 eggs, lightly beaten... Read More
From: , Abingdon Virginia
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Loretta's Sunday Breakfast Casserole

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Filling: Ingredients: 8 oz. Pillsbury reduced fat crescent rolls 6-7 slices of thickly sliced swiss cheese (enough to cover crust) 4 eggs 3/4 cup... Read More
From: , Millersburg Ohio
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Hashbrown Heaven

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Filling: Preheat oven to 375 degrees. Spray 2 pie plate dishes with PAM. Line dish with a thin layer of shredded potatoes. (you may use frozen or... Read More
From: , Benton Kentucky
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A Grandma's Breakfast Casserole

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Filling: Preheat oven to 350°. Prepare 9" quiche dish or pie plate by spraying non-stick cooking spray. Layer: 1 bunch green onions - diced 3... Read More
From: , Granbury Texas
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Sausage/Cream Cheese Rollups

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Filling: Preheat oven as directed on can of rolls. Unfold 2 cans of crescent rolls. Place 1 teaspoon of filling at the wide end of triangle and roll up.... Read More
From: , Benton Kentucky
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Hash Brown Casserole

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Filling: One packet of frozen hash browns (shredded potatoes) 26 oz 1 medium onion chopped 1/2green pepper chopped 1 can mushroom soup 1 cup of milk 1... Read More
From: , Oakland Maryland
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