Pancake Recipes

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Lemon Cheese Blueberry Pancakes

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From: Gracehill - A Bed & Breakfast
in the Heart of the Smoky Mountains, Townsend Tennessee
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Marmalade and Blueberry Pancakes

Preparation Time:   | Servings: 12 | Cooking Time:  
From: The Inn at Cape Cod, Yarmouth Port Massachusetts
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Carmel Apple Pancakes

Preparation Time:   | Servings:   | Cooking Time: 11 minutes
Filling: Read More
From: Martha's Vineyard Bed & Breakfast, South Haven Michigan
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German Puff Pancakes with Spiced Apples

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Filling: You will need #12- 12 oz. individual soufflé/serving bowls (High temperature Oven-Proof) Ingredients: Egg Mixture 1 1/2 cups flour 1... Read More
From: Holden House 1902 Bed & Breakfast Inn, Colorado Springs Colorado
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Sweet Potato Pecan Pancakes

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Filling: 2 cups all-purpose flour 1/2 teaspoon salt 1-1/2 teaspoons baking soda 1 teaspoon brown sugar 2 Tablespoons melted butter 2 cups... Read More
From: Su Casa Bed & Breakfast, Kansas City Missouri
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"Grandma Weeza's" Buttermilk Pancakes - Plus

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Filling: Pancakes: 2 eggs (slightly beaten) 2 cups buttermilk (best) or sour milk (good) 2 cups flour 1 tsp. baking soda 2-3 Tbsp. sugar... Read More
From: Triangle Ranch Bed & Breakfast near Badlands National Park, Philip South Dakota
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German Crown Pancakes with multi-fruit

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Filling: Ingredients: Pancakes: 3 eggs (large) 1/2 c. milk 1/2 c. unbleached sifted flour vegetable oil 1/2 tsp. Salt 2 Tbl. Melted butter 1 -... Read More
From: The Jeweled Turret Bed & Breakfast Inn, Belfast Maine
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Honey Crunch Buckwheat Pancakes or Belgium Waffles

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Filling: Ingredients: 1 lg. Egg 1/2 c. Buckwheat flour 1/2 c. whole-wheat flour 3/4 c. milk (2 percent) 2 Tbl. Vegetable oil 1 Tbl. Honey 1/2... Read More
From: The Jeweled Turret Bed & Breakfast Inn, Belfast Maine
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Sweet Potato Pancakes w/ Pecans & Peach Butter

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Filling: Something special and different for the holiday season. Enjoy! 2 3/4 cups all-purpose flour 1 teaspoon salt 5 1/2 tablespoons... Read More
From: Inn at Buck Hollow Farm, Fairfax Vermont
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Baked Peach Pancake

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Filling: Servings 4 1/8 c. butter 1 1/2 c. sliced peaches 1/2 c. bisquick 3/8 c. milk 2 eggs 1/2 c. honey 1/4 c. raisins 1/4 c.... Read More
From: Anise's BnB4Pets, Hot Springs South Dakota
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Lemon-cornmeal Blueberry Pancakes

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Filling: Serves 18 3 cups flour 4 1/2 cups cornmeal 6 Tbs. sugar 6 tsp. baking powder 1 1/2 tsp. baking soda 1 1/2 tsp. salt 6 C.... Read More
From: Captain Jefferds Inn, Kennebunkport Maine
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Strawberry Ricotta Pancakes

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Filling: Makes 1 dozen 4-inch pancakes 1 cup all-purpose flour 1 tsp. baking powder 1/2 tsp baking soda 2 tbl. sugar 1/4 tsp salt 3 tbl.... Read More
From: Magnolia House Bed & Breakfast, Fredericksburg Texas
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Apple-Sausage Puff Pancakes

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Filling: Pie: 1 unbaked 9-inch unbaked pie crust 1 slightly beaten egg 1 (8-oz) ctn. sour cream 3/4 cup granulated sugar 2 Tbsp. flour 1... Read More
From: America's Rocky Mountain Lodge & Cabins, Cascade Colorado
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Peaches with Orange Sauce in a Puff Pancake

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Filling: Ingredients: Peaches with Orange Sauce 5-6 peeled and sliced fresh peaches or 1 bag of frozen peaches (don’t use canned peaches!)... Read More
From: A Bed of Roses Bed & Breakfast, ASHEVILLE North Carolina
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Oatmeal Apple Pancakes

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Filling: Ingredients 2 cups milk 1 1/2 cups uncooked oats 1/3 cup Canola oil 2 eggs 3/4 cup all-purpose flour 2 T. sugar 2 1/2 tsp.... Read More
From: The Maine Stay Inn & Cottages, Kennebunkport Maine
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Judy's Lemon Souffle Pancakes

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Filling: 6 eggs 2 cups ricotta cheese (whole milk not fat free) 1/4 cup vegetable oil 2 Tablespoons granulated sugar 1/2 tsp. salt 4 tsp.... Read More
From: Ivory Creek Bed & Breakfast, Hadley Massachusetts
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Banana Split Pancakes

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Filling: 3/4 cup flour 3/4 cup milk 1 egg 1/2 tsp.... Read More
From: Plain and Fancy Bed & Breakfast, Ironton Missouri
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Blueberry Pancakes

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Filling: 1 1/2 cups unbleached all-purpose flour 3 tablespoons sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt... Read More
From: 1801 First Inn, Napa California
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At Cumberland Falls Banana Macadamia Nut Pancakes

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Filling: 1 1/2 cup all purpose flour 3 Tablespoons of sugar 1 1/2 teaspoons of baking powder 1/2 teaspoon of baking soda 1/4 teaspoon of... Read More
From: At Cumberland Falls Bed and Breakfast Inn, ASHEVILLE North Carolina
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Blueberry Buttermilk Griddle Cakes

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Filling: 10 oz (2 1/4 cups) unbleached, all purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1... Read More
From: Chambered Nautilus Bed and Breakfast Inn, Seattle Washington
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Lemon Ricotta Pancakes

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Filling: Last Minute Specials 3/4 cup all purpose flour 1/2 tsp grated nutmeg 1 tsp baking powder 1 cup ricotta cheese 2 ea.... Read More
From: Catalina Park Inn Bed & Breakfast, Tucson Arizona
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Oven Apple Pancakes with Cider Sauce

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Filling: Ingredients: 1 1/2 cups flour 1/2 cup sugar 4 eggs 2 1/2 cups milk Put all ingredients in blender and whirl until smooth.... Read More
From: Rosewood Country Inn - Bed and Breakfast, Bradford New Hampshire
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Orange Pancakes

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Filling: 2 cups Flour 1 tsp Salt 2 tsps Baking Soda 1/4 cup Sugar 2 Eggs 1 3/4 cups Orange Juice 1/4 cup Butter, melted Mix dry... Read More
From: Inn at Occidental of Sonoma Wine Country, Occidental California
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Apple Cinnamon Puff Pancake

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Filling: Pancake 1/4 cup butter 2/3 cup flour 3/4 cup milk 2 eggs 1/2 teaspoon salt Apple Filling 2 tablespoons butter 2 teaspoons... Read More
From: 'By The Sea' Guests Bed & Breakfast & Suites, Dennis Port Massachusetts
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Baked Dutch Apple Pancake

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Filling: Apple Filling: 2 Tablespoons salted butter 3 Large Granny Smith apples, peeled, halved, cored and thinly sliced 6 Tablespoons granulated... Read More
From: The Kirby House Bed & Breakfast, Saugatuck Michigan