Other Egg Dish Recipes

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Castroville Eggs

Preparation Time: 30 minutes | Servings: serves 8 | Cooking Time:  
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Eggs Piquant Florentine At Cumberland Falls

Preparation Time: e.g. 20 minutes | Servings: e.g. 6-8 | Cooking Time: e.g. 1 hour
Filling: Read More
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Pilgrim’s Inn Spinach, Cheddar & Tomato Frittata

Preparation Time:   | Servings:   | Cooking Time: 40 to 50 minutes
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Poached Eggs Blackstone

Preparation Time: 15 minutes | Servings: 4 | Cooking Time: 45 minutes
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Cheese Baked Eggs with Fresh Herbs

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 Teaspoons Unsalted Butter 6 Teaspoons Heavy Cream 2 Eggs 2 Teaspoons Roasted Garlic & Herb Chevre Freshly Ground Black Pepper... Read More
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Baked Eggs & Four Cheeses

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Filling: 7 eggs 1 cup milk 2 teaspoons sugar 8 oz Monterey Jack Grated Cheese 8 oz Cheddar Cheese 4 ounces Cream Cheese cubed (room... Read More
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Eggs Not-So-Benedict with Creamy Spinach Sauce

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Filling: Serves two but recipe can be doubled, tripled, etc. Ingredients: Two English Muffins Four poached eggs 4 thick slices of large tomato... Read More
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Perfectly Scrambled Eggs

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Filling: Serves 4 8 large eggs 1/2 cup water Salt and pepper to taste Enough butter, margarine, or bacon grease to cover the bottom and sides of a... Read More
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Creamy Scrambled Eggs

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Filling: Serves 4 8 eggs 1/4 cup milk 1/4 tsp salt dash of black pepper 2 Tbs. butter 8 oz. cream cheese, but 1/2" cubes 1 Tbs. chopped fresh... Read More
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Lazy Morning Impossible Pie

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Filling: (As seen in Midwest Living Magazine) 1# ground pork **sausage 1 c. diced onion 1 c. grated American cheese (or your choice of... Read More
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Royal Eggs and Cheese

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Filling: Spray glass baking cups with vegetable oil. Fill ¾ full with shredded cheddar cheese. Break 1 egg on top of cheese, break yolk... Read More
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SouthWestern Eggs Fiesta

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Filling: Ingredients needed: 12 Individual Souffle Dishes (5-8 oz. size) 24 Eggs (2 Eggs/person) 12 oz. Cheddar Cheese (1 oz. per person) Bacon... Read More
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Egg Casserole

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 1/4 cup flour 1/4 cup melted margarine 4 eggs, beaten 1 cup cottage cheese 2 cups shredded Monterey jack cheese 1-1/2... Read More
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Fancy Baked Egg Scramble with Swiss Cheese

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: In a large skillet, combine and cook until eggs are slightly set. 3 tablespoon margarine 1/4 cup chopped onion 1/4 cup chopped, green... Read More
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Eggs Benedict

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Focaccia with Canadian bacon and poached eggs, covered with Hollandaise sauce. Water for poaching eggs 1/2 cup distilled vinegar, divided... Read More
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Crab Artichoke Egg Puff

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Filling: This recipe comes to us courtesy of our friends at the 1889 Whitegate Inn and Cottage in Asheville, NC, with a few of our own... Read More
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Baked Eggs

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Filling: My grandmother would make this recipe in Holland in the cold winter days. It is delicious. The downside is this recipe is for about 12... Read More
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Hermann Hill Fiesta Cheese Souffle

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Filling: You can decide whether or not to add the chopped green chilies to this great one mixing bowl breakfast entrée. Consider making the... Read More
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German Eggs At Cumberland Falls

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Filling: This is the most popular egg dish at the inn. Versatility at its finest! One dozen eggs (you certainly can reduce this, contingent... Read More
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Sausage Ring With Scrambled Eggs

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Filling: Serves 8 Several hours before baking and serving: 2 pounds sausage 1 1/2 cups dry bread crumbs 3 eggs Place uncooked sausage in... Read More
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Eggs In A Basket

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Filling: Preheat oven to 300 deg. Spray extra large muffin tins with olive oil (or canola oil) non-stick spray. Line cups with slice of cheese... Read More
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Hermann Hill Scrambled Egg Casserole

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: One of two signature breakfast entrees that we serve both at the Inn and Village. This casserole is perfect for brunches and can be... Read More
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Egg Strata-Quick & Easy

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Filling: In your largest bowl mix first 8 ingredients 15 Eggs, lightly beaten 3 Cups milk 2 Tbsp mustard 1 tsp salt 1/2 tsp black pepper 5... Read More
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Italian Scrambled Eggs

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Filling: Makes 4 Servings 3 tbl. unsalted butter 4 thin slices prosciutto, chopped 8 eggs 1 tsp. Italian seasoning 1/2 cup mozzarella... Read More
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Wayne's Eggs Benedict~Stonewall Style

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: One large Slice multigrain toast Two thin slices of tomato Two thin slices of Turner's Sugar Cured Virginia... Read More