Sauces, Dips, Spreads, Syrup Recipes
Sun-Dried Tomato Dip or Spread
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From:
Canyon Villa Bed and Breakfast of Sedona
, Sedona Arizona
Black Krim Tomato Marmalade
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Filling: The Black Krim Tomato is an heirloom variety that is noted for its excellent yet bold flavor with a slightly salty aftertaste. The color... Read More
From:
Beechwood Inn
, Clayton Georgia
Brook's Blueberry Syrup
Preparation Time: not that long |
Servings: happy guests |
Cooking Time: 1/2 hour
Filling: Brook is a French countryside siren, a very articulate woman whose cooking modus operandi operates with sublime yet effortless grace. She came to... Read More
Gingered Jalapeño-Cranberry Sauce
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Servings: 16 |
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Filling: At Beechwood Inn we love to cook with wine, sometimes we even put it in the food. We cook with fresh ingredients and love unexpected flavor... Read More
From:
Beechwood Inn
, Clayton Georgia
Maple Mustard Salad Dressing
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Filling: (makes 2 cups or more) This is one of our most often requested recipes.
1/4 cup Coarse Mustard 1/4 cup Balsamic Vinegar 1/3 cup Maple Syrup 1/4... Read More
Crab Spread
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From:
Canyon Villa Bed and Breakfast of Sedona
, Sedona Arizona
Peach Butter
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French Toast Cobbler Topping
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Blackeyed Pea Salsa
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Filling: 1 can shoepeg corn
2 cans blackeyed peas drained and rinsed
1 jar Red pepper relish
8 oz Italian Dressing
1/2 Green Bell Pepper
1/2 Onion
Mix... Read More
Artichoke Soup
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Filling: 3/4 stick butter
1 bunch chopped green onions
1 clove minced garlic
4 tablespoons flour
2 cans chicken broth
3 bay leaves
1/2 teaspoon... Read More
Grandma Betty's Chocolate Sauce
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Filling: (as seen in Midwest Living Magazine)
In small saucepan mix:
2 c. sugar
3 T. cocoa
1/2 c. whipping cream
Add a small amount of milk... Read More
Greek Guacamole
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Filling: 3-4 cloves of fresh garlic
1/2 cup of Greek vinaigrette (or Italian) dressing
Juice from one lime
1/2 tsp cumin
2 Tbsp or more cilantro chopped... Read More
From:
Prairieside Suites Luxury B&B
, Grandville Michigan
Greek Guacamole
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Filling: 3-4 cloves of fresh garlic
1/2 cup of Greek vinaigrette (or Italian) dressing
Juice from one lime
1/2 tsp cumin
2 Tbsp or more cilantro chopped... Read More
From:
Prairieside Suites Luxury B&B
, Grandville Michigan
Meander's Mediterranean Salsa
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Filling: 2 or 3 fresh jalapeno peppers
28 oz. canned tomatoes, drained
1 can chopped green chilies
1 can chopped ripe olives
2 bunches green onions, cut... Read More
Shrimp Dip
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Filling: 2 Cans Tomato Soup-no water
2 large Phili Cream Cheese
Cook Low & Melt, whisk together & cool 1/2 hour
Add 16 oz. Hellman's Mayo
One Large... Read More
From:
Prairieside Suites Luxury B&B
, Grandville Michigan
Ginger Syrup
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Filling: Ginger Syrup raises plain fruit to something out of the ordinary, at the same time preserving the fruit's color and texture.
1 cup sugar
1... Read More
From:
Beechwood Inn
, Clayton Georgia
Warm Artichoke Dip
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Filling: Ingredients:
One 14 oz can Artichoke Hearts, drained and large diced
12 oz Cream Cheese
1/4 cup Red Peppers, finely diced
2 Tbsp. Onions,... Read More
From:
York Harbor Inn
, York Harbor Maine
Blueberry French Toast
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Filling: 12 slices day old bread, crusts removed
1 - 8 oz. pkg cream cheese
1 cup fresh or frozen blueberries
12 eggs
2 cups milk
1/3 cup maple syrup... Read More
From:
Holly House
, Hill City South Dakota
Maine Crab & Scallion Dip
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Filling: Ingredients:
1 1/2 lb. Cream Cheese
1 1/2 lb. Maine Crabmeat
1 cup Scallions, sliced
1 tsp. Salt
1 tsp. White Pepper
1/4 cup Fresh Lemon... Read More
From:
York Harbor Inn
, York Harbor Maine
Baked Apples
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Filling: 4 med. cooking apples, peeled and cut into 8 slices each
1/2 cup brown sugar
1/4 cup maple syrup
1 cup water
2 teaspoons minute tapioca
1/4... Read More
Vegetable Confetti
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Filling: 3 T. plus 1 t. olive oil
1 yellow pepper, cut into ¼ inch dice
1 medium onion, cut into ¼ inch dice
1 T. minced garlic
½ t. salt
1 medium... Read More
Gooseberry Chutney
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Filling: 3 lbs gooseberries
0.5 lb onions
1 lb sugar
0.5 pt water
0.5 oz salt
1 Tbsp ground ginger
0.5 tsp cayenne
pepper
1 pt vinegar
Top and... Read More
Hot Clam Dip
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Filling: 2 small cans minced clams
1 medium chopped onion
1/2 chopped... Read More
Apple Thyme Vinaigrette
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Filling: 1 whole egg
1 teaspoon chopped garlic
1 bunch thyme, rough chopped, stem and all
1 cup apple juice concentrate
1/2 cup apple cider vinegar
3... Read More
