Other Recipes

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Gazpacho

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From: , Kingston Tennessee
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Sun-Dried Tomato Dip or Spread

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From: Canyon Villa Bed and Breakfast of Sedona , Sedona Arizona
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Sun-Dried Tomato Dip or Spread

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From: Canyon Villa Bed and Breakfast of Sedona , Sedona Arizona
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Chicken Tagine

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From: , Clayton Georgia
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BLT Deviled Eggs

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From: , Waynesville North Carolina
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BLT Deviled Eggs

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From: , Waynesville North Carolina
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Spiced Hot Chocolate with Home-made Marshmallows

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From: , Stockton New Jersey
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Spiced Hot Chocolate with Home-made Marshmallows

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From: , Stockton New Jersey
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Beef Tenderloin w/ Millstone Dry Rub

Preparation Time: -/- | Servings: 8 to 10 | Cooking Time: 20 to 30 minutes
From: , Smithville Tennessee
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Homemade Granola

Preparation Time: -/- | Servings: 4 to 6 | Cooking Time: 20 to 30 minutes
From: , Smithville Tennessee
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MULLED WINE

Preparation Time: -/- | Servings: 4 to 5 people | Cooking Time: 15 minutes
From: , Charlottesville Virginia
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Dandelion Greens Salad

Preparation Time: -/- | Servings: 3 | Cooking Time: -/-
From: , Dundee New York
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Dandelion Greens Salad

Preparation Time: -/- | Servings: 3 | Cooking Time: -/-
From: , Dundee New York
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Almond-Fried Goat Brie With Cranberry-Walnut Chutney

Preparation Time: -/- | Servings: 12 | Cooking Time: -/-
From: , Clayton Georgia
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Almond-Fried Goat Brie With Cranberry-Walnut Chutney

Preparation Time: -/- | Servings: 12 | Cooking Time: -/-
From: , Clayton Georgia
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Spinach Artichoke Dip

Preparation Time: -/- | Servings: 10 to 15 | Cooking Time: 10 to 15 minutes
From: , Smithville Tennessee
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Black Krim Tomato Marmalade

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Filling: The Black Krim Tomato is an heirloom variety that is noted for its excellent yet bold flavor with a slightly salty aftertaste.  The color... Read More
From: , Clayton Georgia
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Black Krim Tomato Marmalade

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: The Black Krim Tomato is an heirloom variety that is noted for its excellent yet bold flavor with a slightly salty aftertaste.  The color... Read More
From: , Clayton Georgia
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Black Krim Tomato Marmalade

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: The Black Krim Tomato is an heirloom variety that is noted for its excellent yet bold flavor with a slightly salty aftertaste.  The color... Read More
From: , Clayton Georgia
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Yorkshire Pudding

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Filling: EASY RECIPE FOR YORKSHIRE PUDDINGThis recipe goes really well with the standing rib roast in the previous post, especially since it calls for some... Read More
From: , Louisville Kentucky
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Inn at Ellis River’s Granola

Preparation Time: -/- | Servings: - | Cooking Time: 1 hour
Filling: One of the most requested recipes at the inn, our granola is easy to make and allows you to personalize it with your favorite fruits and nuts.... Read More
From: , Jackson New Hampshire
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Holiday Rum Cake

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Filling: Holiday parties are in full swing, so we thought you might like one of our favorite recipes from Port d’Hiver Bed and Breakfast to... Read More
From: , Melbourne Beach Florida
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Inn at Ellis River’s Chipotle Cheddar Savory Shortbreads

Preparation Time: -/- | Servings: Yield: 3 dozen | Cooking Time: 14 to 18 minutes
Filling: Featured at the 2009 Inn to Inn Cookie Tour, these savory bites are great as an appetizer, for brunch, or with a glass of wine. Read More
From: , Jackson New Hampshire
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Brook's Blueberry Syrup

Preparation Time: not that long | Servings: happy guests | Cooking Time: 1/2 hour
Filling: Brook is a French countryside siren, a very articulate woman whose cooking modus operandi operates with sublime yet effortless grace. She came to... Read More
From: , Saugatuck Michigan
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Gingered Jalapeño-Cranberry Sauce

Preparation Time: -/- | Servings: 16 | Cooking Time: -/-
Filling: At Beechwood Inn we love to cook with wine, sometimes we even put it in the food. We cook with fresh ingredients and love unexpected flavor... Read More
From: , Clayton Georgia