Find a Recipe
Browse over 2,000 Innkeeper Tested and Guest Approved Recipes
Decadent Apple Breakfast Bake
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Cross between pancakes and apple pie. The guests really like topping it with ice cream, especially the men. Glad it's in the new cook book.... Read More
From:
Amid Summer's Inn Bed and Breakfast
, Cedar City Utah
Crepes Roules et Farcies
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: (Crepes rolled around a creamed shellfish stuffing, gratineed' in wine and cheese sauce)
This recipe is a little long on steps & time but... Read More
From:
Murski Homestead Bed & Breakfast
, Brenham Texas
The Willows Poached Pears
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Yield: 2 Servings
Ingredients:
2 Bosc Pears
2 Dried Figs - Chopped
2 Tbs. Dried and Sweetened Cranberries - Chopped
2 Tbs. Dried Currants... Read More
From:
The Willows Bed and Breakfast
, Hyde Park New York
Melon Ambrosia
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Prep Time: 15 Minutes
Ready In: 60 Minutes
Servings: 8
INGREDIENTS:
1 melon (cantaloupe, honeydew, or Catawba)
1 tbs honey
the juice of one... Read More
From:
The Tefft House
, Plainview Minnesota
Asparagus and Ham Strata
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: INGREDIENTS:
1/4 cup butter
1/2 pound fresh asparagus (or 2 cans drained asparagus spears or pieces)
1 medium bell pepper, chopped
1 medium... Read More
From:
Stonewall Jackson Inn Bed and Breakfast
, Harrisonburg Virginia
Irish Inn Fry
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Ingredients (per person)
2 traditional Irish bangers
2 thick slices Irish bacon (country ham portion will substitute)
1 medium marinated pork... Read More
From:
The Irish Inn
, Ozark Illinois
Scots Irish Stew
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Ingredients
3 pounds stew beef or lamb cut into one inch cubes
1/4 cup extra virgin olive oil
1 head garlic - mince all the cloves in the head... Read More
From:
The Irish Inn
, Ozark Illinois
Laurette's Best Brisket
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Ingredients
2 large onions
10 cloves garlic (you can always use more)
salt pepper to taste
2 cups salsa (medium)
1 large brisket
Saute... Read More
From:
Dekoven Suites
, Brooklyn New York
Chicken Curry
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Ingredients
1/4 cup extra virgin oil
2 large onions, peeled and cut into small pieces
1 whole head of fresh garlic, chopped
3 heaping... Read More
From:
The Irish Inn
, Ozark Illinois
Fresh Orange Compote with Granola
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Ingredients:
2 naval oranges, peeled, separated into segments, halved
1 apple or pear, diced
1/2 cup seedless red or green grapes, halved
1... Read More
From:
Stonewall Jackson Inn Bed and Breakfast
, Harrisonburg Virginia
Smoked Salmon Puff Pastry
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Featured on the KCTS Cooks Breakfast Show for 2007 and published in the KCTS Cooks Breakfast Cookbook.
1 tablespoon olive oil
1 tablespoon... Read More
From:
Arlington's River Rock Inn
, Arlington Washington
Thar She Blows Prune Kuchen
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Bake at 350° for 15 minutes, then again for 30 minutes.
Crust:
1 cup Flour
2 tablespoons granulated Sugar
¼ teaspoon Salt
½ cup softened... Read More
From:
Seven Sea Street Inn
, Nantucket Massachusetts
Baked Apples
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Apples
Butter-- about a T. an apple
Ginger-- a little per apple
Brown sugar-- about a T an apple
Raisins (optional)
Grease the baking dish.... Read More
From:
Bay View Waterfront Bed & Breakfast
, Belle Haven Virginia
Ranch Hand Stew
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 8 strips thick sliced bacon
1/3 c. flour
salt
1/2 tsp. Black pepper
1 Tb. fresh thyme or 1 tsp. dried thyme
2 1/2 pounds beef chuck or bottom... Read More
From:
Murski Homestead Bed & Breakfast
, Brenham Texas
Crab Cakes
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 8 oz. Lump crabmeat
1 1/2 c. fresh bread crumbs
2 tsp. Dijon mustard
2 large egg yolks
1 T. fresh parsley, chopped
1 tsp. Salt
1/4 tsp.... Read More
From:
Murski Homestead Bed & Breakfast
, Brenham Texas
Peaches in Sauternes
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 6 to 8 very ripe yellow or white peaches
3 Tb. sugar
1 (375 ml) bottle of good Sauternes
1 Tb. Grand Marnier
Bring a pot of water to a boil... Read More
From:
Murski Homestead Bed & Breakfast
, Brenham Texas
Apple Quiche
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 6 servings
2 tart apples, sliced
3 Tablespoons onion, small dice
2 Tablespoons buter
2 cup grated, cheddar cheese
1 Tablespoon sugar
1... Read More
From:
Hisega Lodge
, Rapid City South Dakota
Fresh Corn Soup
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 6 ears corn, husked
2 large cloves garlic, peeled and minced
1 large shallot or 1/4 small onion, diced
2 Tb. Butter or olive oil
1 tsp. chopped... Read More
From:
Murski Homestead Bed & Breakfast
, Brenham Texas
Berries Brulee
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 4 cups frozen marionberries or three-berry combination (Costco!)
cinnamon
1/3 cup sour cream
1 teaspoon vanilla
1/4 cup brown sugar
4 small... Read More
From:
Boreas Bed and Breakfast Inn
, Long Beach Washington
Lemon Soup
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 3 Tb. lemon juice
2 Tb. grated lemon peel
2 eggs
1/2 cup sugar
1 Tb. vanilla
1 quart buttermilk
1 cup vanilla ice cream
In large bowl,... Read More
From:
Murski Homestead Bed & Breakfast
, Brenham Texas
Garlic Mashed Potatoes
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 3 medium baking potatoes, peeled and coarsely chopped
1 tsp. salt
4 Tbsp. butter
1/4 cup sour cream
2-4 Tbsp. heavy cream, half and half, or... Read More
From:
Rocky Mountain Lodge & Cabins
, Cascade Colorado
Sweet Potato Casserole
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 3 cups cooked and mashed sweet potatoes or yams
1/2 cup sugar
2 eggs
1/2 cup milk
1/2 cup butter (1 stick)
1 tsp. vanilla extract
Either... Read More
From:
Rocky Mountain Lodge & Cabins
, Cascade Colorado
Quick Blender Quiche
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 3/4 cup biscuit mix
4 eggs
1 3/4 cups milk
1/2 teaspoon salt
1/8 pepper
1/2 teaspoon prepared mustard
12 pieces bacon or 1 1/2 cups ham
1... Read More
From:
Amid Summer's Inn Bed and Breakfast
, Cedar City Utah
Peaches Supreme
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 2 tablespoons canned pumpkin puree (or 1 tsp. Torani Pumpkin Spice Syrup)
1 teaspoon vanilla extract
2 tablespoons white sugar (or 1 Tbsp packed... Read More
From:
Rocky Mountain Lodge & Cabins
, Cascade Colorado
Tomato, Peach and Fresh Herb Gazpacho Salad
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 2 lb heirloom tomatoes (a mix of sizes-including cherries-and colors is nice)
1 lb ripe peaches
1/2 small red onion
2 Tbsps. extra virgin olive... Read More
From:
Murski Homestead Bed & Breakfast
, Brenham Texas
