Pancake Recipes

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Judy's Lemon Souffle Pancakes

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Filling: 6 eggs 2 cups ricotta cheese (whole milk not fat free) 1/4 cup vegetable oil 2 Tablespoons granulated sugar 1/2 tsp. salt 4 tsp. freshly... Read More
From: Ivory Creek Bed & Breakfast , Hadley Massachusetts
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Orange Souffle Pancakes

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Filling: 2 med eggs separated 1/3 cup of unbleached flour pinch of salt 3/4 cup of ricotta cheese 3/4 tsp baking powder 1 tsp sugar 1/3 cup of milk... Read More
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Blueberry Pancakes

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Filling: 1 1/2 cups unbleached all-purpose flour 3 tablespoons sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 2 large eggs,... Read More
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At Cumberland Falls Banana Macadamia Nut Pancakes

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Filling: 1 1/2 cup all purpose flour 3 Tablespoons of sugar 1 1/2 teaspoons of baking powder 1/2 teaspoon of baking soda 1/4 teaspoon of salt 1 1/2... Read More
From: At Cumberland Falls Bed and Breakfast Inn , Asheville North Carolina
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Oven Apple Pancakes with Cider Sauce

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Filling: Ingredients: 1 1/2 cups flour 1/2 cup sugar 4 eggs 2 1/2 cups milk Put all ingredients in blender and whirl until smooth. Preheat oven to... Read More
From: Rosewood Country Inn - Bed and Breakfast , Bradford New Hampshire
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Apple Cinnamon Puff Pancake

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Filling: Pancake 1/4 cup butter 2/3 cup flour 3/4 cup milk 2 eggs 1/2 teaspoon salt Apple Filling 2 tablespoons butter 2 teaspoons cornstarch 1... Read More
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Baked Dutch Apple Pancake

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Filling: Apple Filling: 2 Tablespoons salted butter 3 Large Granny Smith apples, peeled, halved, cored and thinly sliced 6 Tablespoons granulated sugar... Read More
From: The Kirby House Bed & Breakfast , Saugatuck Michigan
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Yogurt Blueberry Pancakes

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Filling: 3 eggs, separated 1 1/2 cups all-purpose flour 1/4 cup sugar 1/4 cup butter, melted 16 oz. (2 cups) plain lowfat yogurt 2 teaspoons baking... Read More
From: Swan House Bed & Breakfast , Camden Maine
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Spice Pancakes with Lemon Sauce

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Filling: 2 cups flour 1/2 cup oatmeal 2 tsps baking powder 1 tsp baking soda 2 tsps ground cinnamon 1/2 tsp ground nutmeg 1/4 tsp ground cloves Pinch... Read More
From: The Beechmont Inn Bed & Breakfast , Hanover Pennsylvania
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Pumpkin Pancakes

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Filling: 1 1/2 cups flour 1 teaspoon Baking Powder 1 1/2 teaspoon Pumpkin Pie Spice 1/4 teaspoon Baking Soda 1/4 teaspoon salt 1 egg 1/4 cup canned... Read More
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Loganberry Inn Carrot Cake Pancakes

Preparation Time:   | Servings: 24 large pancakes | Cooking Time:  
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Fruit-Filled Æbleskivers

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Blueberry Ricotta Pancakes with Crystallized Ginger

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From: The Lion and The Rose Bed and Breakfast , Asheville North Carolina
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German Baked Pancakes

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Filling: For each serving: 1 egg 1/2 cup milk 1/2 cup all-purpose flour, sifted 1/2 tsp vanilla Pinch cinnamon Preheat oven to 400 degrees. Mix... Read More
From: Locust Hill Bed & Breakfast , Columbia Tennessee
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Fairville Inn Banana-Walnut Pancakes

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Filling: These delicious pancakes are a favorite at the Inn. The key to this recipe is to start with very ripe bananas that have been frozen (in their... Read More
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Puffed Apple and Cinnamon-baked Pancake

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Filling: Prep time: 30 minutes Cooling time: Overnight Servings: 10-12 Ingredients: 8 tablespoons butter 6 large Granny Smith apples, peeled, cored,... Read More
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Puff Pancake (aka German Pancake)

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Filling: Preheat oven to 425 Serves 4 Ingredients: 4 T butter, (melt in 9" glass pie plate in oven as you preheat it) 4 eggs 1 cup milk 1 tsp almond... Read More
From: Cottonwood Inn Bed & Breakfast , Taos New Mexico
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Egg Shari

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Filling: Pour 1 package seasoned garlic croutons over the bottom of a greased 9 x 13 pan. Sprinkle over 8 ounces grated cheddar cheese. Beat and add over... Read More
From: Talk of the Town Bed & Breakfast , Flandreau South Dakota
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Four-Grain Healthy But Still Yummy Pancakes

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Filling: (Makes 18 standard-size pancakes or 48 dollar-size pancakes) 1-1/4 cups whole wheat flour 1 cup regular rolled oats (Irish if you can get them)... Read More
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Orange Yogurt Pancakes

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Filling: Makes 4 double servings Ingredients 1/3 cup Orange juice 2 Tbsp.zest of orange rind 1 cup plain yogurt 1 egg 2 Tbsp. melted butter 1 cup... Read More
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German Apple Pancakes

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Filling: Ingredients: 2 tablespoons unsalted butter, plus more for tin, and 2 tablespoons melted unsalted butter 5 tablespoons granulated sugar, plus... Read More
From: Talk of the Town Bed & Breakfast , Flandreau South Dakota
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Apple Pecan Baked Pancake

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Filling: 1-1/2 C. Pancake batter 2 T. Butter Melted 1 C. Granny Smith Apples, peeled and sliced 1/3 C. pecans, chopped 3 T. Maple syrup 1/2 t. cinnamon... Read More
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Canadian Pancakes

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Filling: (makes 12) 1/4 tsp. salt 1 cup flour 4 eggs 1 cup milk Mix together in blender. Spray muffin pan with Pam. Melt about 1/2 (or less)... Read More
From: Ann & George's Bed and Breakfast at Voladores Vineyard , Paso Robles California
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Dutch Apple Pancakes

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Filling: To serve four, use two Pie Plates - or for two, use one pie plate and cut recipe in half. Each pie plate or round cake pan makes two pancakes. I... Read More
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Swedish Pancakes

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Filling: Traditional Swedish pancakes (plattar) are smaller and served immediately off the griddle. Our slightly Americanized version is for bigger pancakes... Read More