Other Egg Dish Recipes
Puffed Eggs
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From:
Timmermann House Bed & Breakfast
, Aviston Illinois
Baked Puffy Omelets with Salsa
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From:
Berry Patch Bed & Breakfast
, Lebanon Pennsylvania
Wayside Inn Baked Eggs with Six Cheeses
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From:
The Wayside Inn
, Ellicott City Maryland
Elegant Scrambled Eggs
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Servings: - |
Cooking Time: 20 minutes
From:
Hamanassett Bed & Breakfast
, Chester Heights Pennsylvania
Artichokes & Eggs Bewitched
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Servings: 6 |
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From:
Bewitched & BEDazzled B&B @ Rehoboth
, Rehoboth Beach Delaware
Crab Scramble
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Servings: 8 |
Cooking Time: 30 minutes
Filling: The Liberty Hill Inn Recipe Read More
From:
The Liberty Hill Inn
, Yarmouth Port Massachusetts
Breakfast Casserole Recipe
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Filling: Switch it up on your favorite meats and/or vegtables. Read More
From:
Blue Rock Bed & Breakfast
, Lancaster Pennsylvania
Eggs BEALL
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Servings: 8 Servings (2 eggs per person) |
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Filling: Butter Poached Eggs in Tomato Basil Sauce Read More
From:
BEALL MANSION An Elegant Bed and Breakfast Inn
, Alton Illinois
Orange Souffle - Omelet with Strawberries
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Servings: 6 |
Cooking Time: 15 minutes
Filling: Assemble the sauce ingredient up to an hour ahead, separate the eggs, and prepare the berries. Beat the eggs just before baking. Have your guests... Read More
From:
Bewitched & BEDazzled B&B @ Rehoboth
, Rehoboth Beach Delaware
Egg on a Cloud
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Servings: 6 |
Cooking Time: 15 minutes
Filling: As featured in "Chef Magazine"
At Sea Witch Manor, we often serve this elegant egg dish with a breakfast or vegetarian meat. Serves 6. (When I... Read More
From:
Bewitched & BEDazzled B&B @ Rehoboth
, Rehoboth Beach Delaware
BREAKFAST OVERNIGHT
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Filling: <!--- custom code start --->
1 LB. bulk sausage 4 slices of bread, cut into 1/2" cubes 6 to 8 eggs 2 cups milk 1 cup of shredded cheddar... Read More
From:
Morrill Farm Bed & Breakfast
, Sumner Maine
German Eggs At Cumberland Falls
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This is the most popular egg dish at the inn. Versatility at its finest!
One dozen eggs (you certainly can... Read More
From:
At Cumberland Falls Bed and Breakfast Inn
, Asheville North Carolina
Perfectly Scrambled Eggs
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Serves 4
8 large eggs 1/2 cup water Salt and pepper to taste Enough butter, margarine, or bacon grease to cover... Read More
From:
Breeden Inn Bed & Breakfast
, Bennettsville South Carolina
Individual Egg Casseroles
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350 degree oven, or 335 convection (5 servings, small individual ramekin dishes) 6 eggs, lightly beaten 8-9... Read More
From:
Federal Crest Inn Bed & Breakfast
, Lynchburg Virginia
Baked Eggs with Artichokes and Parmesan
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1 Tbsp unsalted butter, room temperature 2 tsps chopped fresh chives 1 tsp chopped fresh parsley 1 tsp chopped... Read More
From:
Baird Tavern Bed and Breakfast
, Blandford Massachusetts
Poached Eggs Bartlett with Lobster Hollandaise
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Filling: Yield: 4
Lobster Hollandaise ( Makes about 1 1/2 cups) 1 1/2 lb. lobster ( or meat from 1 ½ # lobster , about 8 ounces) 6 large egg yolks... Read More
From:
Colby Hill Inn
, Henniker New Hampshire
Fancy Scrambled Eggs
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Filling: Eggs 3 tablespoons butter 1/4 cup each chopped onion and green pepper 2 cups cubed ham 12 beaten eggs 4 1/2 oz can mushrooms, drained Mornay Sauce... Read More
Breakfast Sausage Egg Puff
Preparation Time: e.g. 20 minutes |
Servings: e.g. 6-8 |
Cooking Time: e.g. 1 hour
Filling: Preheat oven to 350 degrees. Grease a two-quart casserole dish.
Ingredients: 1 package of Jimmy Dean fully cooked crumbled regular... Read More
From:
Christopher's Bed & Breakfast
, Bellevue Kentucky
Camden Maine Stay Eggs
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Filling: 8 slightly beaten eggs 1 pint cottage cheese 2 cups grated extra sharp cheddar cheese 1 cup Bisquick 1/2 Tbs Tarragon 4 Tbs melted butter 1 cup... Read More
From:
Camden Maine Stay Inn
, Camden Maine
Baked Eggs Florentine
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Filling: Ingredients:
6 oz. creamed spinach
2 TBLS chopped red pepper
4 slices ham... Read More
From:
Timmermann House Bed & Breakfast
, Aviston Illinois
Chocolate Croissant Strata
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Filling: Ingredients:
1 1/2 cups chocolate milk
2 eggs
2 chocolate croissants
Cut croissants in four pieces and divide among small ramekins. Mix
egg... Read More
From:
Our Hearts Inn Bed & Breakfast
, Colorado Springs Colorado
Blue Lake Ranch Quick Scrambled Eggs
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Filling: When you’re in a hurry and haven’t prepared something the day ahead, this egg dish suits just about anyone’s palate and is quick and easy.... Read More
From:
Blue Lake Ranch
, Durango Colorado
Fairville Inn Poached Eggs on Portobello Mushrooms
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Filling: We offer this special dish (by advance reservation only) on Sunday morning of the Kennett Square Mushroom Festival and occasionally during the... Read More
From:
Fairville Inn Bed and Breakfast
, Chadds Ford Pennsylvania
Blue Lake Ranch Southwest Scramble
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Filling: We grow a variety of potatoes at Blue Lake Ranch, and the purple Peruvian potatoes which are very purple are always a fun surprise. Because we are... Read More
From:
Blue Lake Ranch
, Durango Colorado
Eggs Elegant
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Filling: Prep time: 5 minutes
Servings: 1 person
Ingredients:
2 eggs
1/3 cup of shredded cheddar cheese
salt and pepper (to taste)
salsa (garnish) -... Read More
From:
Mountain Top Lodge at Dahlonega
, Dahlonega Georgia