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When you’re in a hurry and haven’t prepared something the day ahead, this egg dish suits just about anyone’s palate and is quick and easy.
1 dozen (plus) eggs Instructions: Lightly sauté fresh salsa; add beaten eggs and scramble eggs until nearly firm. Add Boursin and break it up into the eggs until it melts; mix well. Sprinkle with garnish.
Prep time: 10 minutes |