Other Lunch/Dinner Recipes

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Captain Jefferds Inn Turkey & Mushroom Herb Crepes

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From: , Kennebunkport Maine
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Candied Pecans

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Hot Brown Sandwich

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Cheesy Grit Casserole

Preparation Time: -/- | Servings: - | Cooking Time: 45-60 minutes
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The Beechwood Inn Virtually Fail-Proof Roast Turkey recipe

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Artichoke and Roasted Red Pepper Strata

Preparation Time:   | Servings:   | Cooking Time: 45 minutes
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Old fashioned English Madeira Cake

Preparation Time:   | Servings:   | Cooking Time: 1 hour to 1 hour and 15 minutes
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Banana Muffins

Preparation Time:   | Servings:   | Cooking Time: 17 - 20 minutes
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Fresh Apple Muffins

Preparation Time: -/- | Servings: 14 muffins | Cooking Time: 25 minutes
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Marmalade and Blueberry Pancakes

Preparation Time:   | Servings: 12 | Cooking Time:  
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Turkey Terrine

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Filling: This appetizer is a great way to use any leftover turkey and enjoy a classic holiday flavor combination. Try spreading the... Read More
From: , Jackson New Hampshire
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Lemon Waffles with Blackberries

Preparation Time: -/- | Servings: 8 to 10 waffles | Cooking Time: -/-
Filling: There is plenty of lemon flavor in these slightly sweet, cake-like waffles. Their pale yellow color contrasts beautifully with the deep... Read More
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Maine Shrimp/Lobster Linguine

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Filling: Visitors to The Bass Cottage Inn may recall our breakfast entree, Shrimp on a Raft - herbed biscuit served with Maine shrimp sauce (with... Read More
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Punalu'u French Toast with Lilikoi Cream Cheese

Preparation Time: 20 min. | Servings: 6 | Cooking Time: 10 min.
Filling: Our signature favorite breakfast, voted by our guests every year! Read More
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Chocolate sheet cake with chocolate frosting

Preparation Time: 30 minutes | Servings: 10-12 | Cooking Time: 15 minutes
Filling: Melt in your mouth scratch cake and scratch frosting nothing like making your guests feel like HOME.... You'll find the frosting down below the... Read More
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Berry Bakes

Preparation Time: 10 minutes | Servings: 4 servings | Cooking Time: 15 to 20 minutes
Filling: Its quick and easy and absolutely yummy. All my guests rave about it and want the recipe. Read More
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French Bread Custard

Preparation Time: -/- | Servings: 16 servings | Cooking Time: 45 to 50 minutes
Filling: Found on page 49 of The Kitchen at Four Sisters Inns Cookbook, our French Bread Custard is great option when hosting a brunch and preparing... Read More
From: , Dana Point California
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Heirloom Tomato Galette

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Filling: A galette is a fancy way of saying “a thin pie.” This one has a crunchy dough, rich with butter that is perfect for summer’s... Read More
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Kate's Blue-Ribbon Coffee Cake

Preparation Time:   | Servings:   | Cooking Time: 40 minutes
Filling: <!--- custom code start ---> (As seen in Midwest Living Magazine) Read More
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Amazin Apple Raisin Cake

Preparation Time:   | Servings:   | Cooking Time: 40 minutes
Filling: <!--- custom code start ---> Read More
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Enchilades Calabacitas

Preparation Time:   | Servings:   | Cooking Time: 20 minutes
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Creamy Potatoes

Preparation Time:   | Servings:   | Cooking Time: 1 hour
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Fresh Lemon Muffins

Preparation Time: -/- | Servings: 12 muffins | Cooking Time: 20 minutes