Other Egg Dish Recipes
Egg Strata-Quick & Easy
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Filling: In your largest bowl mix first 8 ingredients
15 Eggs, lightly beaten
3 Cups milk
2 Tbsp mustard
1 tsp salt
1/2 tsp black pepper
5 C. Italian... Read More
From:
Prairieside Suites Luxury B&B
, Grandville Michigan
Light and Fluffy Scalloped Eggs
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Filling: 6 tbsp. margarine, divided
Pam to cover egg skillet
1/2 med. onion, chopped
2 med. white mushrooms, chopped (optional)
10 large eggs, beaten... Read More
From:
The Golden Lion Bed & Breakfast
, Danville Kentucky
Eggs Florentine
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Filling: 3 tablespoons butter
3tablespoons flour
3 cups milk
1/4 teaspoon salt
1/4 teaspoon pepper
dash nutmeg
1 tablespoon onion, chopped fine
1 cup... Read More
From:
Rosewood Country Inn - Bed and Breakfast
, Bradford New Hampshire
Garden Vegetable and Herb Frittata
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Filling: 1 tablespoon olive oil
1/2 cup chopped yellow onion
4 ounces medium mushrooms, sliced
1 small zucchini, unpeeled, quartered and sliced into... Read More
From:
Sunrise Farm Bed & Breakfast
, Salem South Carolina
Eggs Florentine in Maple Glazed Ham Baskets
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Filling: Serves 8
Ingredients:
Muffin tin
Pam vegetable spray
10-ounce package of fresh baby spinach
2 shallots chopped fine
2 tablespoons butter... Read More
From:
1853 Inn at Woodhaven
, Louisville Kentucky
Beechwood Breakfast Strata
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Filling: The breakfast strata is an excellent dish for anyone who has houseguests because it is prepared the night before and just needs to bake in the... Read More
From:
Beechwood Inn
, Clayton Georgia
Spring Brunch Eggs
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Filling: 8 Eggs
2 1/3 c. milk
1 T, Dijon mustard
3 T, melted butter
2 1/2 T, flour
2 1/2 c. grated cheddar cheese
2 1/2 c. fresh asparagus
(par... Read More
From:
Peace With-Inn Bed and Breakfast
, Fryeburg Maine
Green Eggs, No Ham
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Filling: Serves 2
Preheat oven to 375 degrees
Use nonstick spray on 8" casserole dish
Mix:
5 eggs with fork
Add:
1 cup chopped frozen... Read More
From:
Blue Skies Inn Bed and Breakfast
, Manitou Springs Colorado
Frittata
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Filling: Ingredients
6 eggs beaten
2 Tsps. fresh herbs, parsley, basil oregano
1 cup shredded cheddar cheese
½ cup diced ham
Salt and pepper to taste... Read More
From:
Glynn House Inn
, Ashland New Hampshire
Scrambled Eggs New York
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Filling: Ingredients
3 medium mushrooms
Dash of Italian seasonings
2 tsp of butter
4 small tomatoes wedged
4 Tbsp half and half
4 large eggs
1 plain... Read More
From:
Glynn House Inn
, Ashland New Hampshire
Poached Eggs Italian
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Filling: Ingredients
½ Tbsp fresh basil leaves
2 Tbsp extra virgin oil
2 plum tomatoes diced
1 Tbsp balsamic vinegar
4 large eggs
2 slices fresh... Read More
From:
Glynn House Inn
, Ashland New Hampshire
Herbed Scrambled Eggs
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Filling: 8 large eggs
2 Tablespoons water
1 scallion, thinly sliced
1 Tablespoon fresh basil, chopped
4 ounces cream cheese, cubed
3 Tablespoons butter... Read More
From:
Swan House Bed & Breakfast
, Camden Maine
Bacon Quiche Tarts
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Filling: 5 slices bacon -- cooked crisp
1 8 oz. cream cheese -- softened
2 tablespoons milk
2 eggs -- beaten
1/2 cup Swiss cheese -- shredded... Read More
From:
Maplevale Farm Bed & Breakfast
, Oxford Ohio
Egg & Sausage Casserole
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Filling: 4 slices of bread
2 lbs sausage, cooked & drained
2 cups grated longhorn cheese
4 eggs
2 cups milk
1 tsp salt
1 tsp dry mustard
Pepper to... Read More
From:
Bar Fifty Ranch Bed & Breakfast
, Bismarck Arkansas
Breakfast Pie
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Filling: 1 - 9" deep dish pie shell
mozarella cheese
cooked, crumbled sausage
4 eggs
3/4 cup milk
Line pie shell with cheese-then cover with sausage,... Read More
From:
1853 Inn at Woodhaven
, Louisville Kentucky
Brunch Eggs and Canadian Bacon
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Filling: 12 slices Canadian bacon -- sliced thin
1 1/2 cups Swiss cheese -- grated
12 eggs
1 cup whipping cream
1/2 cup parmesan cheese
Salt... Read More
From:
Maplevale Farm Bed & Breakfast
, Oxford Ohio
Sherried Creamed Eggs with Mushrooms
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Filling: 1 1/2 pounds of fresh mushrooms, sliced
2 tablespoons butter
6 tablespoons butter
6 tablespoons all-purpose flour
2 cups cream
salt and... Read More
From:
1501 Linden Manor Bed & Breakfast
, Nashville Tennessee
Bishop's House Brie Shirred Eggs
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Cooking Time: 30 to 45 minutes
From:
Bishop's House Bed and Breakfast
, Easton Maryland
Eggs in Heaven
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From:
Casa Laguna Inn
, Laguna Beach California
Eggs Florentine
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From:
Whitestone Country Inn
, Kingston Tennessee
Laguna Benedict
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From:
Casa Laguna Inn
, Laguna Beach California
Ramekin Baked Eggs
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Servings: 4 Servings/2 Eggs Each |
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From:
The Grand Victorian Bed & Breakfast Inn
, Bellaire Michigan
Huevos Con Crema
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Servings: 4 |
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From:
Casa Laguna Inn
, Laguna Beach California
Baked Rolled Omelet
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Cooking Time: 15 mins
Filling: 3 eggs, ½ cup milk, 1 TBLS mayonnaise, 2 TBLS flour. ¾ cup cheese (divided) of your choice and any other fillings.Place eggs,... Read More
From:
Timmermann House Bed & Breakfast
, Aviston Illinois
Puffed Eggs
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From:
Timmermann House Bed & Breakfast
, Aviston Illinois