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Chocolate Chip, Toffee and Walnut Scones

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Filling: This recipe makes quite a bit - I like to cut the scones rather small - some guests may want only one, while others will eat two or three. But they... Read More
From: The Artist's Inn & Gallery , Terre Hill Pennsylvania
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Cherry Nut Cake

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Filling: 3 Cups sifted cake flour 1 Cup milk 3 teas. baking powder 1 teas. vanilla 1/2 teas. salt 3/4 cup nut meats 1 Cup shortening (Crisco) 25... Read More
From: Marigold Bed & Breakfast , Chesterland Ohio
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Sour Cream Gravy

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Filling: 1/8 teaspoon pepper Meat drippings 1/2 cup water 1 cup dairy sour cream 6-8 medium onions, peeled 3 tablespoons flour 1 pound carrots, peeled... Read More
From: Marigold Bed & Breakfast , Chesterland Ohio
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EGGNOG for TWELVE

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Filling: 9 egg yolks 1/4 t salt 1/3 c sugar 1 c whisky 1/4 c rum 9 egg whites 1 qt. milk 1 pt. cream Beat egg yolks until thick and lemon... Read More
From: Marigold Bed & Breakfast , Chesterland Ohio
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Mounds Balls

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Filling: This is an industrial recipe (makes 6-8 dozen depending on their size). Half the recipe still makes a lot, but you can freeze half the filling and... Read More
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Our Daily Granola

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Filling: 1 lg. box old fashioned oatmeal 1 c. Canola oil 1/2 c. wheat germ 1 c. honey 1/2 c. oat bran 1 c. maple syrup 1/2 c. wheat bran 1 c. molasses 1 T.... Read More
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Creme Brulee French Toast

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Filling: Melt the following ingredients in a saucepan: 1 stick butter 1 cup brown sugar 2 Tablespoons maple syrup 1/2 teaspoon rum extract Spray 9x13 pan... Read More
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Blintz Souffle

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Filling: Ingredients: 16 frozen cheese blintzes (3 packages) 6 eggs slightly beaten 1 pint sour cream 1 tsp. vanilla 1/4 cup Orange Juice 3/4 cup sugar... Read More
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Mushroom Barley Soup

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Filling: Ingredients: 1/2 stick butter 1 lb. mushrooms 3 large carrots 2 large celery stalks 1 onion medium 1/2 package pearl barley 2 T flour 8 C.... Read More
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Warm Artichoke Dip

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Filling: Ingredients: One 14 oz can Artichoke Hearts, drained and large diced 12 oz Cream Cheese 1/4 cup Red Peppers, finely diced 2 Tbsp. Onions, finely... Read More
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Orange Yogurt Pancakes

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Filling: Makes 4 double servings Ingredients 1/3 cup Orange juice 2 Tbsp.zest of orange rind 1 cup plain yogurt 1 egg 2 Tbsp. melted butter 1 cup flour 1... Read More
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Farmer's Casserole

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Filling: Hint: Layer ingredients in a baking dish the night before, then cover and refrigerate. In the morning pop the casserole into the oven about an hour... Read More
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Date Nut Bread

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Filling: 2 cups chopped dates 1 1/2 cups boiling water Pour water over dates and let stand. 2 cups sugar 1 egg 1 tsp. vanilla 1/2 tsp. salt 1 cup butter... Read More
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Our Daily Granola

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Filling: 1 lg. box old fashioned oatmeal 1 c. Canola oil 1/2 c. wheat germ 1 c. honey 1/2 c. oat bran 1 c. maple syrup 1/2 c. wheat bran 1 c. molasses 1 T.... Read More
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Blueberry French Toast

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Filling: 12 slices day old bread, crusts removed 1 - 8 oz. pkg cream cheese 1 cup fresh or frozen blueberries 12 eggs 2 cups milk 1/3 cup maple syrup or... Read More
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Maine Crab & Scallion Dip

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Filling: Ingredients: 1 1/2 lb. Cream Cheese 1 1/2 lb. Maine Crabmeat 1 cup Scallions, sliced 1 tsp. Salt 1 tsp. White Pepper 1/4 cup Fresh Lemon Juice... Read More
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Grapefruit Apple Dish

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Filling: 4 pink grapefruit 4 sweet firm apples 1 tsp finely chopped fresh mint 1 lime 1 tsp sugar Peel & section grapefruit (remove white peel from... Read More
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Braised Red Cabbage with Apples

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Filling: 1 med sized cabbage (thinly sliced) 2 med sized Granny Smith Apples (cored and grated) 1 Tbsp brown sugar 2 Tbsp flour 1/4 tsp pepper 1 cup dry red... Read More
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Baked Pineapple

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Filling: 1 Fresh medium Pineapple 1/2 cup brown sugar Tobasco sauce Remove the rind and eyes from pineapple. Cut the fruit into quarters lengthwise and... Read More
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Artichoke Soup

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Filling: 3/4 stick butter 1 bunch chopped green onions 1 clove minced garlic 4 tablespoons flour 2 cans chicken broth 3 bay leaves 1/2 teaspoon... Read More
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Grandma's Bread Pudding

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Filling: Ingredients: 1 (1-lb.) loaf white bread 2 tsp. Vanilla 1 1/4 cups sugar cinnamon 4 eggs 4 cups milk Vanilla Sauce: 1 cup sugar 1 stick butter 2... Read More
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Su Casa Breakfast Margaritas (non-alcoholic)

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Filling: Clean and slice fresh fruit into four margarita glasses. Strawberries, bananas, kiwi, oranges, and mango is an excellent combination. Sprinkle... Read More
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Pumpkin Cheesecake Muffins

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Filling: 1 cup pumpkin 2/3 cup packed brown sugar 1 cup milk 1/2 cup vegetable oil 2 eggs 3 cups all-purpose flour 1/2 cup sugar 5 teaspoons baking... Read More
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Cheese Balls

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Filling: 1/2 lbs Wispride 1/2 lbs cream cheese 2 tbl butter 2 tbl Cream Sherry 1 cup Chopped Walnuts Have all ingredients at room temperature. Blend... Read More
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German Puff Pancakes with Spiced Apples

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Filling: You will need #12- 12 oz. individual soufflé/serving bowls (High temperature Oven-Proof) Ingredients: Egg Mixture 1 1/2 cups flour 1 1/2... Read More