Other Dessert Recipes

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Candied Pecans

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Pear Poached in White Wine with Caramel Sauce

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Candied Pecans

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Strawberry Chocolate Chip Bread

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Caramel Macchiato Cheesecake

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From: The Maguire House , Ashburnham Massachusetts
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Maple Sugar on Snow

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Caramel Orange Bread Pudding

Preparation Time: -/- | Servings: 20 | Cooking Time: 45 minutes
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Fresh Apple Muffins

Preparation Time: -/- | Servings: 14 muffins | Cooking Time: 25 minutes
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Brandied Fruit & Flan

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Filling: Continuing with recipes from our June, South American focused cooking school, this month's recipe is for Brandied fruit which we used as an... Read More
From: Abingdon Manor An Extraordinary Inn & Restaurant , Latta South Carolina
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S'more Brownies

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Filling: As the temperature cools in the Fall, here at the Inn we bring out the s'more maker on the porch. Guests can make their own s'mores the traditional... Read More
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Punalu'u French Toast with Lilikoi Cream Cheese

Preparation Time: 20 min. | Servings: 6 | Cooking Time: 10 min.
Filling: Our signature favorite breakfast, voted by our guests every year! Read More
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Holiday Rum Cake

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Filling: Holiday parties are in full swing, so we thought you might like one of our favorite recipes from Port d’Hiver Bed and Breakfast to... Read More
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Chocolate Chip Cookies

Preparation Time: -/- | Servings: 8 dozen cookies | Cooking Time: 10 to 12 minutes
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Grand Anne Dutch Babies

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Grand Anne Bread Pudding and Sauce

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Pumpkin Trifle

Preparation Time:   | Servings: Serves 6 | Cooking Time:  
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Maple Creme Brulee with an Almond & Chocolate Biscotti

Preparation Time: 60 minutes | Servings: 4 to 6 servings | Cooking Time: 40 minutes
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Fresh Lemon Muffins

Preparation Time: -/- | Servings: 12 muffins | Cooking Time: 20 minutes
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Poached Pears

Preparation Time:  10-15 minutes | Servings:  4 | Cooking Time:  20-30 minutes or longer to absorb more flavor
Filling: Delicious Poached Pears served a couple times a week at our Inn, a nice warm way to start the meal.  Read More
From: Old Yacht Club Inn , Santa Barbara California
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Peanut Butter Cups

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Filling: Yields:12 Dessert Cups Ingredients: 18 graham cracker squares (crumbled) 4 tablespoons reduced calorie tub margarine (melted) 1 16 ounce... Read More
From: Pineapple Hill Bed & Breakfast , New Hope Pennsylvania
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Creme Brulee French Toast

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Filling: Melt the following ingredients in a saucepan: 1 stick butter 1 cup brown sugar 2 Tablespoons maple syrup 1/2 teaspoon rum extract Spray 9x13 pan... Read More
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Blintz Souffle

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Filling: Ingredients: 16 frozen cheese blintzes (3 packages) 6 eggs slightly beaten 1 pint sour cream 1 tsp. vanilla 1/4 cup Orange Juice 3/4 cup sugar... Read More
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Date Nut Bread

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Filling: 2 cups chopped dates 1 1/2 cups boiling water Pour water over dates and let stand. 2 cups sugar 1 egg 1 tsp. vanilla 1/2 tsp. salt 1 cup butter... Read More
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Apple Au Gratin

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Filling: This recipe is great served warm and can be serevd at any meal, but our favorite is at brunch. This recipe is similar to an apple crisp, but has a... Read More
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Apple Dumplings

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Filling: Wrapped Apples 2 Tablespoons sugar 1 teaspoon cinnamon 1 can (8-oz. crescent dinner... Read More
From: 3 Oaks Country Bed & Breakfast , Harrison Arkansas