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Maple Sugar on Snow

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Directions

Collect clean snow from winter storm. Store in a safe location.
Heat maple syrup  until bubbly and pour over fresh snow.
Devour!


The warm syrup crystallizes when reacting with the cold snow.  What starts as a stretchy, taffy-like texture gradually becomes rock hard.  If you have received a plastic spoon, it now becomes pretty useless.  Use your fingers.