Other Bread Recipes

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Overnight Oven French Toast

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My Mom’s Banana Bread

Preparation Time: -/- | Servings: - | Cooking Time: 45 minutes
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Gingerbread Mansion's Very Lemony Lemon Bread

Preparation Time: 25 minutes | Servings: One 5 | Cooking Time: 50 min
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BAKED FRENCH TOAST WITH PECANS

Preparation Time: 20 minutes | Servings: 6-8 | Cooking Time: 45 minutes
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Phipps Inn Sticky Buns

Preparation Time: -/- | Servings: 25 to 28 minutes | Cooking Time: 25 to 28 minutes
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Cranberry Orange Nut Bread

Preparation Time: 15 minutes | Servings: 1 loaf | Cooking Time: Bake 55 minutes
From: The Brenham House Bed and Breakfast , Brenham Texas
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Apricot Cheese Bread

Preparation Time: 30 minutes | Servings: 12 to 18 | Cooking Time: 65 to 70 minutes
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Fabulous Cinnamon Rolls

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Filling: Our infamous fabulous cinnamon rolls: Read More
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Blueberry Banana Bread

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Filling: Ingredients: 1 cup butter 2 cups sugar 4 eggs 3 cups flour 1/2 teaspoon salt 1 teaspoon baking soda 3/4 cups buttermilk 3 to 4 very ripe bananas,... Read More
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Rhubarb Bread

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Filling: Ingredients: 3/4 cup granulated sugar 3/4 cup Brown Sugar 2/3 cup vegetable oil 1 egg 2 1/2 cups flour 1 teaspoon baking soda... Read More
From: Topliff's Tara Bed & Breakfast and Llama Farm , Williamston Michigan
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Batter Bread

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Filling: This bread is so easy and fun to make. Just the right recipe when you are in a hurry for hot fresh bread. An oatmeal topping adds an unusual touch.... Read More
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Lavosh

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Filling: Ingredients: 2 ½ cups all-purpose flour 1 teaspoon sugar 1 teaspoon salt 2/3 cup water 1 each egg white 2 tablespoons butter (melted)... Read More
From: The Inn at Thorn Hill , Jackson New Hampshire
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Maine Pumpkin Bread

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Filling: Cook time: 50 minutes Temp: 350 F Ingredients: 1 can pumpkin 4 eggs 1 c canola oil 2/3 c water 3 c cane sugar 3 1/2 c flour 2 t baking... Read More
From: Briar Rose Bed and Breakfast , Boulder Colorado
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Port Washington Inn Irish Soda Bread

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Filling: This Irish Soda Bread is responsible for bringing a fisherman back to our inn every year. He requests a loaf of this bread to take on his early... Read More
From: Port Washington Inn , Port Washington Wisconsin
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Savory Asparagus Croissant

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Filling: Ingredients: 16 asparagus spears, cooked sliced Swiss cheese cracked pepper dill weed 1 1/4 cup half and half 1/8 teaspoon red ground... Read More
From: Cape Charles House Bed and Breakfast , Cape Charles Virginia
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Apple Bread

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Filling: (Makes two 7 ½ x 3 ½ loaves or 1 regular sized loaf) 2 cups chopped cooking apples (Lodi or Jonathan are good) 1 cup sugar 1 1/2 cup flour... Read More
From: Log House Homestead Bed & Breakfast , Cairo West Virginia
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Dutch Pan Babies

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Filling: Dutch Pan Babies is one of our delicious breakfasts, prepared in our century-old cast iron pans. The recipe is from a dutch friend and serves 4.... Read More
From: Meadow Creek Ranch Bed & Breakfast Inn , Mariposa California
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Cranberry Orange Nut Bread

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Filling: Cook time: 40 minutes Temp: 350 F Ingredients: 3 c flour 1 1/4 c cane sugar 2 1/4 t baking powder 1 1/2 t salt 3/4 t baking soda 1 c... Read More
From: Briar Rose Bed and Breakfast , Boulder Colorado
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Cantaloupe Bread

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Filling: Ingredients: 3 Eggs, Beaten 1 Cup Oil 2 Cups Sugar 3 t. Vanilla 2 Cups pureed Cantaloupe 3 Cups Flour 1 t. Salt 1 t. Soda 3/4 t. Baking... Read More
From: Squiers Manor Bed and Breakfast , Maquoketa Iowa
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Green Tomato Bread

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Filling: Ingredients: 2 eggs 2 cups sugar 2 cups green tomatoes, pureed 1/2 teaspoon salt 1 cup oil 1 tablespoon vanilla 1 teaspoon almond... Read More
From: Squiers Manor Bed and Breakfast , Maquoketa Iowa
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Bananna Bread

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Filling: Ingredients: 3 bananas, mashed 1 Tablespoon milk 1 stick (1/2 cup) butter, softened 1 cup sugar 2 eggs, beaten 2 cups flour 1 teaspoon... Read More
From: Country Cottage of Langley , Whidbey Island Washington
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Cranberry Bread

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Filling: Ingredients: 2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon cinnamon 1/4 cup butter 1-1/4 cups sugar 1 large egg 3/4... Read More
From: Country Cottage of Langley , Whidbey Island Washington
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Poppyseed Bread

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 3 eggs, beaten 2 cups sugar 1 1/8 cups canola oil 1 1/2 cups milk 1 1/2 tsp. vanilla 3 cups flour 1 1/2 tsp. baking powder 1/4 cup... Read More
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Whole Wheat Dill Onion Bread

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Filling: 3 cups warm water 1/2 cup oil 1/2 cup molasses 1 ounce yeast 2 teaspoons salt Combine the above and let stand 5 minutes to allow yeast to... Read More
From: Arlington''s West Mountain Inn , Arlington Vermont
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Pecan Zucchini Bread

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Filling: 2 eggs 1/4 cup oil 1 tsp. vanilla 1/2 cup firmly packed brown sugar 1 cup loosely packed shredded zucchini (about 1 medium zucchini) 1 cup... Read More
From: The Firelight Inn on Oregon Creek Bed and Breakfast , Duluth Minnesota