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Sausage Breakfast Muffins

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Filling: <!--- custom code start ---> This is a quick and easy recipe for the calorie conscious. There's no excuse to skip the most important... Read More
From: , Fairfax Vermont
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Vermont Maple Bran Flax Muffins

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Filling: <!--- custom code start ---> The benefits of flax seeds are numerous and include constipation relief, clearing up acne, smooth skin,... Read More
From: , Fairfax Vermont
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Sour Cream Maple Bread

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Filling: <!--- custom code start ---> Moist and delicious... 1 3/4 cups all-purpose flour 2 teaspoon baking powder 1 teaspoon baking powder 1/2... Read More
From: , Fairfax Vermont
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English Muffin Batter Bread

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Filling: <!--- custom code start ---> A purely mix-it-slap-in-the-pan-bake-and-eat-it loaf. It's yeasty, coarse-textured and makes great toast. 5... Read More
From: , Fairfax Vermont
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Poppy Seed Bread

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Filling: <!--- custom code start ---> Combine in food processor or mixer: 3 cups flour 2 ¼ cups sugar 1 ½ tsp. salt 1 ½ tsp.... Read More
From: , Grottoes Virginia
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Sister Nancy's Poppy Seed Muffins

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Filling: <!--- custom code start ---> Combine: 3 cups white flour 2 1/2 cups sugar 2 Tbsps poppy seeds 1 1/2 tsps salt 1 1/2 tsps baking powder Beat... Read More
From: , Petersburg Kentucky
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Unbelievably Delicious Coffeecake

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Filling: <!--- custom code start ---> 2 1/2 cups all-purpose flour 3/4 cup sugar 1 cup brown sugar 1/8 teaspoon nutmeg 1 teaspoon cinnamon 3/4 cup... Read More
From: , Bennettsville South Carolina
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Cherry Stuffed French Toast

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Filling: <!--- custom code start ---> Read More
From: , Williamsburg Michigan
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Decadent Bread

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Filling: This dish is a showy, delicious breakfast dish, which impresses and pleases my guests. I serve it with sausage balls, with a fresh fruit... Read More
From: , Hampshire Tennessee
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Emily's Half-in, Half-out Coffee Cake

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Filling: This very tattered recipe in my file reads "Mommy's 1/2 in 1/2 out muffins", but "Mommy" had a name and these aren't really muffins!! This coffee... Read More
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Michigan Apple Muffins

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Filling: Blue skies, cool air, autumn leaves changing colors. Fall is an enchanting time to visit the wonderful White Lake area. Bike rides past the many... Read More
From: , Whitehall Michigan
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Apple Muffins

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Filling: 3 1/2 c. flour 1 T. cinnamon 3 c. finely chopped apples 1 c. vegetable oil 2 c. sugar (half brown, half white) 3 eggs 1 t. salt 2 c. chopped nuts... Read More
From: , Santa Fe New Mexico
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Peach Muffins

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Filling: 1 egg 1/2 cup sour cream 1/2 cup milk 1 tsp. vanilla 1/4 cup vegetable oil 1 28-oz can peaches, diced 2 cups flour 1/2 cup sugar 1 Tbs.... Read More
From: , Bryson City North Carolina
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Raw Apple Muffins

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Filling: 4 cups peeled and diced apples 1 cup sugar 2 eggs, lightly beaten 1/2 cup vegetable oil 2 teaspoon vanilla 2 cups flour 2 teaspoons... Read More
From: , Lancaster Pennsylvania
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Fabulous Cinnamon Rolls

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Filling: Our infamous fabulous cinnamon rolls: Read More
From: , Allegan Michigan
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Cinnamon Praline Scones

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Filling: Serves 12 2 cups all-purpose flour, sifted 1 tablespoon baking powder 1 teaspoon salt 2 tablespoons granulated sugar 5 1/2 tablespoons unsalted... Read More
From: , Glenwood Springs Colorado
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Apple Coffee Cake with Pecans

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Filling: Preheat oven to 350° and grease 9"x13" pan. Mix together 3 cups of apples, peeled and sliced with 2 tsps of cinnamon; set aside. Beat... Read More
From: , Bismarck Arkansas
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Stuffed Maple French Toast

Preparation Time: e.g. 20 minutes | Servings: e.g. 6-8 | Cooking Time: e.g. 1 hour
Filling: Preheat oven to 350°. Grease or spray liquid oil a two-quart casserole dish. Ingredients: 3 slices of bread per person 8-oz tub of honey... Read More
From: , Bellevue Kentucky
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Bran Surprise! Muffins

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Filling: Featured in (the late great) Gourmet Magazine! Read More
From: , St. Francisville Louisiana
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Ever Ready Muffins

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Filling: 2 cups Nabisco Bran and 2 cups boiling water. Mix and cool. 2 1/2 cups sugar and 1 cup oil. Cream together and add 4 eggs. Sift 5 cups flour, 1... Read More
From: , Mitchell South Dakota
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White Lake Blueberry Muffins

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Filling: 2 cups all-purpose flour 1 cup sugar 2 teaspoons baking powder 1 teaspoon cinnamon 2 eggs, lightly beaten ½ cup margarine, melted ½... Read More
From: , Whitehall Michigan
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Lemon Currant Scones

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Filling: MULTI-PURPOSE BAKING MIX You can make up to 12 times this recipe, but store each abtch in a separate bag (up to two weks in the fridge or six... Read More
From: , Tylerton Maryland
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Maria's Whole Wheat Bread

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Filling: Mix in a bowl: 4 cups of lukewarm water 3-4 tbl of molasses Add: l 1/2 tbl of dry yeast 1 cup of white flour Mix and let it bubble. Then... Read More
From: , Conway New Hampshire
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Orange Poppyseed Scones

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Filling: Ingredients: 2-1/4 c. flour 1/2 c. sugar 1/4 c. poppyseeds 1 tsp. Cream of tarter 3/4 tsp. Baking soda 1/2 tsp. Salt 1/2 c. butter 1/4 c.... Read More
From: , Belfast Maine
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Biscotti

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Filling: 2 1/4 cups all-purpose flour 1 cup sugar 2 tsps baking powder 2 tsps anise seed 1/4 tsp salt 1/2 cup oil (corn or canola) 2 eggs Mix dry... Read More
From: , Columbia Tennessee
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