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 Browse over 2,000 Innkeeper Tested and Guest Approved Recipes
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Captain Jefferds Inn Cinnamon Walnut Coffee Cake

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From: , Kennebunkport Maine
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Sour Cream Coffee Cake

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Bread Pudding with Caramelized Jack Daniels Sauce

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Apple Butter Streusel Muffins

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Farmers Guest House Signature Lemon-Poppy Seed Scones

Preparation Time: -/- | Servings: - | Cooking Time: 20 to 25 minutes
From: , Galena Illinois
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Strawberry Chocolate Chip Bread

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Banana Muffins

Preparation Time:   | Servings:   | Cooking Time: 17 - 20 minutes
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Rock Cakes

Preparation Time:   | Servings:   | Cooking Time: 10 to 15 minutes
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Apple Nut Coffee Cake

Preparation Time: -/- | Servings: Yields 1 to 14 servings | Cooking Time: 35 to 40 minutes
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Pecan Pie Muffins

Preparation Time: -/- | Servings: Yield: 1 dozen | Cooking Time: 22-25 minutes
From: , Ashburnham Massachusetts
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Sophies Best Biscuits

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From: , Wilmington North Carolina
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Iris Meadows Best-Ever Banana Nut Bread

Preparation Time: -/- | Servings: 6 | Cooking Time: 1 hour and 20 minutes
From: , Waynesville North Carolina
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Grand Anne Morning Muffins

Preparation Time: -/- | Servings: 4-6 people | Cooking Time: -/-
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Fresh Apple Muffins

Preparation Time: -/- | Servings: 14 muffins | Cooking Time: 25 minutes
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Vegan Blueberry Muffins

Preparation Time: -/- | Servings: 12 | Cooking Time: -/-
From: , Ashburnham Massachusetts
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Dilly Corn Cheddar Muffins

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Filling: We often serve these muffins when our savory breakfast entree is a southwestern style frittata garnished with avocado, sour cream and salsa or... Read More
From: , Jackson New Hampshire
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Granny's Biscuits

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Filling: Honey and Biscuits. Yum! This is a super easy recipe from my grandmother who made them almost every day for 60 years! My whole family loves... Read More
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Lemon Basil Coffee Cake

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Filling: Innkeeper Christine modified her GaGa’s recipe to create this delicious coffee cake featured at the Inn to Inn Herb Tour in 2012. You can... Read More
From: , Jackson New Hampshire
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Beechwood Inn Gruyère Cheese Gougères

Preparation Time: -/- | Servings: Makes about 4 dozen gougères | Cooking Time: -/-
Filling: Gougères are a classical preparation often served at wine tastings in France. The puffs are made from a savory pâte á choux,... Read More
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Ionian Bruschetta with Oregano

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Filling: Featured in the June, 2010 issue of NH to Do Magazine’s article on the Inn to Inn Herb Tour, this recipe is a wonderful summer appetizer... Read More
From: , Jackson New Hampshire
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Sage Pignoli Shortbreads

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Filling: Created for the 2011 Inn to Inn Herb Tour, these savory bites are great for brunch, afternoon tea, or with a glass of wine as an aperitif. Read More
From: , Jackson New Hampshire
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Cinnamon Swirl Mini Biscuits

Preparation Time: 10-15 minutes | Servings: 22-24 mini muffins | Cooking Time: 12-15
Filling: Cinnamon, butter, and sugar wrapped in a vanilla scented mini biscuit. Read More
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Steiger Haus Muffin

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Filling: <!--- custom code start ---> Bake @ 375 for 20-25 min. Check at 17 minutes for differences in ovens. Batter: 2 cups of all purpose flour... Read More
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Nutmeg Muffins

Preparation Time: e.g. 20 minutes | Servings: e.g. 6-8 | Cooking Time: e.g. 1 hour
Filling: <!--- custom code start ---> Gayle Darugh has made these muffins since 1976. They are great as mini-muffins with fruit for breakfast,... Read More