In large bowl with mixer at low speed beat first 10 ingredients, 2 minutes, scraping bowl frequently (batter will be thick). Stir in apples, raisins and nuts. Bake in a bundt pan liberally sprayed with vegetable spray or two 9" greased and floured layer pans at 350 degrees for 40 minutes. Done when inserted toothpick comes out clean. Let stand 5 minutes to cool and turn out on plate. Bundt cake may be glazed, layer cake stacked, filled and topped with whipped cream.