1. Make a breading of
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. gaarlic salt
1/4 tsp. paprika
1/8 tsp. thyme
1/4 cup parmesan cheese
1 T. parsley flakes
1/3 cup fine bread crumbs (Ritz Crackers)
1 T. oil plus 1/3 cup water in shallow pan
2.Using boneless breast of chicken, arrange breaded chicken in pan, drizzle 1/4 cup melted butter over chicken
3. Bake at 350 degrees - uncovered - for 45 minutes
4. Add 1/3 cup white wine over chicken, cover with foil,
5. Bake 15 minutes.
6. Uncover - bake 15 minutes longer.
<!--- custom code start --->1. Make a breading of
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. gaarlic salt
1/4 tsp. paprika
1/8 tsp. thyme
1/4 cup parmesan cheese
1 T. parsley flakes
1/3 cup fine bread crumbs (Ritz Crackers)
1 T. oil plus 1/3 cup water in shallow pan
2.Using boneless breast of chicken, arrange breaded chicken in pan, drizzle 1/4 cup melted butter over chicken
3. Bake at 350 degrees - uncovered - for 45 minutes
4. Add 1/3 cup white wine over chicken, cover with foil,
5. Bake 15 minutes.
6. Uncover - bake 15 minutes longer.