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Bellini Cocktail

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Prep Time:

10 minutes

Cooking Time:

n/a

Yield:

4

Since peaches are in season, summer is the perfect time to enjoy this famous Italian cocktail! It is delicious and simple to make.

Ingredients

  • 4 tablespoons white peach puree
  • 1 bottle Prosecco

Directions

Prepare the peach puree by halving two ripe peaches, remove the seeds and dice them.  Process the peaches in a food processor, then press the mixture through a sieve discarding the solids.

 

Place one tablespoon of white peach puree into the bottom of a champagne flute and fill with Prosecco or champagne.

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