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Pumpkin Cheese Cake
From WALNUT LANE INNPrep Time:
Cooking Time:
1 hour, 15 minutesYield:
12Ingredients
- 1-1/2 Cup Graham Cracker Crumbs
- 1 Cup Pecan Pieces (Chopped)
- 1 Stick Melted Butter
- 4 8oz pkg Cream Cheese (room temp)
- 1 Cup Brown Sugar
- 6 eggs
- 1/2 Cup Heavy Cream
- 1/2 Cup Flour
- Pinch Salt
- 1/2 teaspoon Cinnamon
- 1 teaspoon Vanilla
- 2 Cups Pumpkin Puree
- 1 teaspoon Vanilla
Directions
Serves 12
In food processor combine: cream cheese and blend until smooth, add brown sugar- blend.
Add eggs 1 at a time, add heavy cream, add flour, salt, cinnamon & vanilla, blend until smooth, add pumpkin and blend until smooth- pour into 10" spring pan.
Bake @ 350 for 1 Hour 15 minutes
Loosen sides of pan with sharp knife and allow to cool before serving