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Precious Puddy Almond Pear

From SEVEN SEA STREET INN
Bake at 350° for 30-35 minutes

Ingredients:
2 ¼ cups Self Rising Flour
1 cup granulated Sugar
3 Eggs
1 teaspoon Almond Extract
¼ cup Oil
¾ cup unsweetened Applesauce
1 cup diced ripe Pears
½ cup flaked Almonds

Pre-roast flaked Almonds until slightly golden and set aside.
Mix Self Rising Flour, Sugar, Eggs, Almond X, Oil, and Applesauce.
Gently fold in Pears.
Spread mixture into a greased and floured Spring Pan.
Sprinkle generously with roasted flaked Almonds.
Place into preheated oven.

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