Print It
Baked Cinnamon Bread
From THE INN AT ROSE HALL
<!--- custom code start --->
1 large loaf of cinnamon bread
1 pkg cream cheese
Break 1/2 of bread into small pieces and put into 9" x 13" pan. Slice cream cheese into small pieces and cover bread. Put remaining bread on the top of cream cheese.
Mix: 8 eggs, 2 cups of milk, 1/2 cup of syrup and 1 stick of melted butter. Pour over top of bread and refrigerate overnight.
Bake at 350 for 50 minutes.
Our Favorite Recipes
Sunshine Muffins
Sunshine Muffins prepared by The Inn at Rose Hall...Read More