• 1/4 cup brown sugar
• 1/4 cup white sugar
• 2 tablespoons cornstarch
• 1/8 teaspoon allspice
• 1/4 teaspoon nutmeg
• ½ cup white corn syrup
• 1 ½ cups orange juice

In one quart saucepan combine sugars, cornstarch, spices mixing well.
Add corn syrup and juice, cooking over medium heat until thickened and bubbly.
Serve hot over waffles or pancakes.