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Rabbit Hill Inn Chocolate Peanut Butter Squares



Ingredients for Peanut Butter Base

  • 1 cup Butter
  • 2 cups peanut butter
  • 1 teaspoons vanilla
  • 2 cups graham cracker crumbs
  • 4 cups powdered sugar


Ingredients for Chocolate top coating

  • 11 ounces semi-sweet chocolate chips
  • 1/2 cup butter



1. Line a 9×13 pan with parchment paper

2. Melt 1 cup butter and peanut butter (either over low heat on stove or in microwave), stirring until smooth

3. Mix in vanilla, graham cracker crumbs, and powdered sugar until combined and smooth

4. Pour Peanut Butter mixture into 9×13 pan. Pat down evenly.

5. Melt chocolate chips and butter together

6. Spread chocolate mixture over the peanut butter base

7. Chill for 30 minutes. Cut into desired size. We serve them in 1 inch squares as pictured above.