The Governor’s Waffles

• 1 3/4 cup flour
• 2 1/4 teaspoons baking powder
• 1/2 tsp. salt
• 2 tablespoons brown sugar
• 1 tsp. cinnamon
• 1/2 tsp. nutmeg
• 2 eggs
• 1 tablespoon oil
• 1 cup of milk
• 3/4 cup club soda

Mix all dry ingredients.

Beat the eggs and mix with oil, milk and club soda.

Lightly stir wet and dry ingredients together leaving a few lumps.

Adjust the amount of batter and cooking time to suit your waffle iron.

Don’t cook too long so they are light and fluffy.

Note: Top with FRESH raspberries and whipped cream or pecans, sautéed apples and maple syrup.