Potato Waffles


1 1/3 cup instant potato flakes
1 cup flour
2 teaspoons baking powder
1/2 teaspoon salt
2 1/4 cups milk
2 eggs, lightly beaten
1 tablespoon oil

In a mixing bowl, combine potato flakes, flour, baking powder, and salt. Mix milk, eggs, and oil; blend into the dry ingredients. Bake on a preheated waffle iron until golden brown. Yield 6-8 (6") waffles. Very easy and very delicious!!

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