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Nest Eggs

From PRINCE SOLMS INN
Each Nest:
2 - 3 thin slices Black Forest Ham
1 egg
1 TBS heavy cream
1 heaping TBS mixed grated Swiss, Cheddar, Edam and Mozzarella cheese
Sprinkle of basil
English muffin
1 Roma tomato, sliced

Preheat oven to 350 degrees. Grease large muffin cups. Line with ham and break egg over top. Add cream. Top with cheese and a sprinkle of basil. Bake for 20 minutes. Serve on a half of a toasted English muffin. Place sliced tomatoes on plate as garnish.

(TIP: When baking, place water in any unused muffin cups to prevent damage to muffin tin.)

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