Appetizer Recipes
Hot Clam Dip
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Servings: - |
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Filling: 2 small cans minced clams
1 medium chopped onion
1/2 chopped... Read More
From:
The Inn at Harbor Hill Marina
, Niantic Connecticut
Laguna Egg Rolls
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From:
Casa Laguna Inn
, Laguna Beach California
Gazpacho
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From:
Whitestone Country Inn
, Kingston Tennessee
Three Bean Dip
Preparation Time: 30 minutes |
Servings: - |
Cooking Time: 5 minutes
From:
The Darby Field Inn & Restaurant
, Conway New Hampshire
Baked Brie with Hazelnuts and Frangelico
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From:
Hartstone Inn & Hideaway
, Camden Maine
Veggie Bar
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Filling: <!--- custom code start --->
by Nancy Roberts
2 cans 8 oz. Cresent Rolls 1 cup Mayonaise 1 pkg. Dry Ranch Dressing 1 8 oz. Cream Cheese -... Read More
From:
Magnolia Springs Bed & Breakfast
, Magnolia Springs Alabama
Cheese Balls
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Filling: 1/2 lbs Wispride
1/2 lbs cream cheese
2 tbl butter
2 tbl Cream Sherry
1 cup Chopped Walnuts
Have all ingredients at room temperature. Blend... Read More
From:
The Darby Field Inn & Restaurant
, Conway New Hampshire
Marinated Cheese
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Filling: Ingredients:
1/2 cup olive oil
1/2 cup white wine vinegar
1 (2 oz.) jar diced pimentos, drained
3 Tbsp. fresh chopped parsley or cilantro
3... Read More
From:
Mountain Top Lodge at Dahlonega
, Dahlonega Georgia
Spiced Nuts
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Filling: 4 tablespoons olive oil
1 teaspoon salt
1 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon cinnamon
1/2 teaspoon ginger
1/2... Read More
From:
Harbor House Bed & Breakfast
, Georgetown South Carolina
Italian Frittata
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Filling: 1 lb. pkg. Italian sausage
1 cup broccoli florets
3/4 c sliced fresh mushrooms
2 green onions, finely chopped
2 tbsp butter
10 eggs
1/4 c... Read More
From:
James Wilkins House
, Campbellsburg Indiana
Stuffed Potatoes with Egg
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From:
The Old Parkdale Inn
, Mt. Hood Oregon
Potted Salmon
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Filling: So many guests have requested this Potted Salmon recipe. It’s a delicious make-ahead-of-time appetizer. And it would be a terrific... Read More
From:
Rabbit Hill Inn
, Lower Waterford Vermont
Grilled Lime Tequila Shrimp
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Filling: Shrimp – Tequila – Lime…what else do you really need??? This dish can be enjoyed all year round. Of all the... Read More
From:
Rabbit Hill Inn
, Lower Waterford Vermont
Strawberry Sandwiches
Preparation Time: 10 mins |
Servings: as many as you like! |
Cooking Time: none
Filling: Always a hit, espeically in the early summer when strawberries are ripe and sweet! The tangy goat cheese and sweet strawberries are an amazingly... Read More
From:
Circle View Guest Ranch B&B
, Scenic South Dakota
Hot Apple Soup
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Servings: 4 - 6 servings |
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Filling: This hot soup is delicious and warming on a cool autumn day! Developed initially by former innkeeper Margaret Perry, I have made some minor... Read More
From:
Thomas Shepherd Inn
, Shepherdstown West Virginia
Caper Puffs
Preparation Time: -/- |
Servings: 8 to 12 servings |
Cooking Time: 3 minutes
Sweet Pea Crostini
Preparation Time: 15 min |
Servings: 6-8 |
Cooking Time: 20 min
From:
The Francis Malbone House - An Historic Inn
, Newport Rhode Island
Zucchini Fritters
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Servings: 4 |
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From:
Token Creek Eco-Inn
, Deforest Wisconsin
Armadillo Eggs (appetizer)
Preparation Time: -/- |
Servings: 20 appetizers |
Cooking Time: 10- 12 minutes
Filling: Medium Hot and Spicy Appetizer Read More
From:
Kelumac Christmas Tree Farm Bed and Breakfast
, Bryan Texas
Meander's Mediterranean Salsa
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Filling: <!--- custom code start --->
2 or 3 fresh jalapeno peppers 28 oz. canned tomatoes, drained 1 can chopped green chilies 1 can chopped... Read More
From:
The Inn at Meander Plantation
, Locust Dale Virginia
Sausage/Cream Cheese Rollups
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Filling: Preheat oven as directed on can of rolls. Unfold 2 cans of crescent rolls. Place 1 teaspoon of filling at the wide end of triangle and roll up.... Read More
From:
Aire Castle Inn & Stained Glass Art
, Benton Kentucky
Baked Cheese Wonton Cups
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Filling: Filling:
2 green onions
3 ou. cream cheese, cut in chunks
1/3 cup mayonnaise
4 ou. grated cheddar cheese (or smoked gouda works well)
2/3 cup... Read More
From:
Elliott House Bed & Breakfast
, Shaver Lake California
Bruschetta
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Filling: This wonderful delight makes a great appetizer! In summertime we share this with our guests when the vine-ripened tomatoes from the vineyard garden... Read More
From:
Dunning Vineyards Guest Villa
, Paso Robles California
Sausage Roll Ups With Mustard Dipping Sauce
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Filling: Sausages:
1 lb. bacon
1 cup water
3 cups herb stuffing mix
1/2 lb. bulk, ground, hot Italian sausage, raw
1/2 cup (1 stick) butter
2 eggs,... Read More
From:
Rocky Mountain Lodge & Cabins
, Cascade Colorado
Slumbering Volcanoes
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Filling: Ingredients:
4 large tomatoes
4 canned artichoke hearts
4 eggs
4 Tablespoons Parmesan cheese
4 Tablespoons breadcrumbs seasoned with:... Read More
From:
Stonewall Jackson Inn Bed and Breakfast
, Harrisonburg Virginia