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Maple Mustard Salad Dressing

From THE NOTCHLAND INN
(makes 2 cups or more)
This is one of our most often requested recipes.

1/4 cup Coarse Mustard
1/4 cup Balsamic Vinegar
1/3 cup Maple Syrup
1/4 teaspoon salt
1/4 teaspoon pepper
1 teaspoon Tarragon
1 cup Olive Oil

Combine all of the above ingredients (except olive oil) in an electric mixer, blender or food processor. When well combined add the olive oil slowly. Beat until very well combined or it will separate.

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