Bed & Breakfast Inns

List Your Inn Innkeeper Log In

Other Lunch/Dinner Recipes

test

Pears with Gorgonzola Cream

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: This is a lovely decorative fruit dish for a buffet brunch or dessert. It can all be made 24 hours ahead and assembled at the last minute.... Read More
From: , Carson City Nevada
test

Michigan Apple Muffins

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Blue skies, cool air, autumn leaves changing colors. Fall is an enchanting time to visit the wonderful White Lake area. Bike rides past the many... Read More
From: , Whitehall Michigan
test

Ham and Cheese Crescent

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: This recipe makes a delicious breakfast/brunch entree. With the addition of a green salad, you have a quick and filling dinner. Lowered fat and... Read More
From: , Whitehall Michigan
test

Camden Maine Stay Eggs

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 8 slightly beaten eggs 1 pint cottage cheese 2 cups grated extra sharp cheddar cheese 1 cup Bisquick 1/2 Tbs Tarragon 4 Tbs melted butter 1 cup... Read More
From: , Camden Maine
test

Bananas a la Raspberry Chantilly

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 8 bananas, sliced 1 cup vanilla yogurt 1/4 cup light brown sugar 1 pint fresh raspberries Arrange sliced bananas in a circle with slices... Read More
From: , West Chester Pennsylvania
test

Ever Ready Muffins

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 cups Nabisco Bran and 2 cups boiling water. Mix and cool. 2 1/2 cups sugar and 1 cup oil. Cream together and add 4 eggs. Sift 5 cups flour, 1... Read More
From: , Mitchell South Dakota
test

White Lake Blueberry Muffins

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 cups all-purpose flour 1 cup sugar 2 teaspoons baking powder 1 teaspoon cinnamon 2 eggs, lightly beaten ½ cup margarine, melted ½... Read More
From: , Whitehall Michigan
test

Cornish Hens Baked In Champagne

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: A delicious, unique yet simple way to make cornish hens. Especially nice where there is just the two of you, and a wonderful way to use that little... Read More
From: , Oklahoma City Oklahoma
test

Seafood Lasagna

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: For the Bechamel (white sauce) 4 1/2 Tbs unsalted butter 4 1/2 Tbs all purpose flour 2 1/4 cups milk 3/4 tsp kosher salt (less if using... Read More
From: , Tylerton Maryland
test

Baked Fish & Potatoes

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: BAKED FISH & POTATOES WITH ROSEMARY & GARLIC TOPPED WITH CRAB 1 lb baby new potatoes, washed & cut into wedges Baking dish that can accommodate... Read More
From: , Tylerton Maryland
test

Rack of Lamb

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 racks of lamb 1 bunch, fresh parsley 1 bunch, fresh basil 3 cloves garlic 1/2 cup extra virgin olive oil 1 tsp salt 1/2 tsp ground pepper Read More
From: , Aptos California
test

Rice Salad Recipe

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 c. cooked rice 2 c. chunk pineapple 2 c. whipped cream 1/2 c. sugar maraschino cherries Add pineapple to cooled cooked rice. Add sugar;... Read More
From: , Butler Tennessee
test

Italian Frittata

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 lb. pkg. Italian sausage 1 cup broccoli florets 3/4 c sliced fresh mushrooms 2 green onions, finely chopped 2 tbsp butter 10 eggs 1/4 c... Read More
From: , Campbellsburg Indiana
test

Sun Dried Tomato & Smoked Bacon Ragout

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1/4 lb smoked bacon 1/2 cup sun dried tomatoes 4 artichokes 1 Tbsp chopped basil 1/4 cup balsamic vinegar Splash of lamb stock (if available)... Read More
From: , Aptos California
test

Lavender Cheddar Panini with Apples, Spinach and Red Onion

Preparation Time: -/- | Servings: - | Cooking Time: -/-
From: , Mt. Hood Oregon
test

Tuscan Spaghetti Squash

Preparation Time: -/- | Servings: Yields – 4 servings. | Cooking Time: -/-
From: , North Conway New Hampshire
test

Breakfast Quesadilla

Preparation Time: -/- | Servings: 3-4 | Cooking Time: -/-
From: , Mt. Hood Oregon
test

Maine Shrimp/Lobster Linguine

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Visitors to The Bass Cottage Inn may recall our breakfast entree, Shrimp on a Raft - herbed biscuit served with Maine shrimp sauce (with... Read More
From: , Bar Harbor Maine
test

Punalu'u French Toast with Lilikoi Cream Cheese

Preparation Time: 20 min. | Servings: 6 | Cooking Time: 10 min.
Filling: Our signature favorite breakfast, voted by our guests every year! Read More
From: , Holualoa Hawaii
test

Red, White & Blueberry French Toast

Preparation Time: 20 min | Servings: 12 | Cooking Time: 1 hour 20 minutes
Filling: A baked, layered french toast.  Can also be made with whole wheat bread and varied by adding pecans, walnuts, or dried fruit such as dried... Read More
From: , Highlands North Carolina
test

Poached Stuffed Pear in Pastry

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: <!--- custom code start ---> 6 peeled and cored pears 4 cups water 1 cup sugar 2 teaspoons vanilla 1/2 cup lemon juice Put everything in a... Read More
From: , White Post Virginia
test

Lamplight Inn B&B Pumpkin Bread

Preparation Time: -/- | Servings: - | Cooking Time: -/-
From: , Lake Luzerne New York
test

Morrocan Lamb

Preparation Time: -/- | Servings: - | Cooking Time: -/-
From: , Mendocino California
test

Orange Blossom Waffles with Mangos and Nutmeg Cream

Preparation Time: -/- | Servings: - | Cooking Time: -/-
From: , White Post Virginia
test

Favorite Chocolate Chip Cookies

Preparation Time: -/- | Servings: - | Cooking Time: 8 minutes
From: , Clarkesville Georgia
Top