Fruit Dish Recipes
OLD SCHOOL CAFETERIA PEANUT BUTTER CANDY
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 1# graham crackers
2# peanut butter
1# powdered sugar
2 Tbs. softened butter
Break crackers in large pieces into a bowl. Add remaining... Read More
From:
The Homestead Bed & Breakfast
, Bardstown Kentucky
Apple French Toast
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 1 cup brown sugar
2 tbls white corn syrup
1/2 cup margarine
3 or 4 large apples
Peel and slice apples in medium size slices. In
large... Read More
From:
Snow Goose Inn Bed & Breakfast
, Grove City Pennsylvania
Chadbourne House Blueberry Buckle
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 1/2 cup margarine
1/2 cup sugar
1 egg beaten
1/2 cup milk
1/2 teaspoon vanilla
2 cups unbleached soft flour
2 1/2 teaspoons... Read More
From:
The Chadbourne House
, Eastport Maine
Blueberry Pound Cake
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 1/2 cup butter
3 eggs
3 1/2 cups all-purpose
2 tsp. baking powder
1/4 tsp. salt
2 cups sugar
4 cups fresh... Read More
From:
Pheasant Country Inn
, Fowler Indiana
Banana Coconut Muffins
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 1 2/3 cups flour
1/4 cup granulated sugar
2 tsps baking powder
1/2 tsp salt
1 cup coconut
1/2 cup raisins
2 bananas, chopped
1 egg
1/2 cup... Read More
From:
Snow Goose Inn Bed & Breakfast
, Grove City Pennsylvania
Quick & Easy Morning Fruits
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
From:
The Meredith House
, Pittsford Michigan
Honey Lime Fresh Fruit Cocktail
Preparation Time: 10 minutes |
Servings: Makes 4-6 servings |
Cooking Time: -/-
From:
The Inn on Mill Creek
, Old Fort North Carolina
Baked Bananas
Preparation Time: 15 mins |
Servings: 12 |
Cooking Time: 10 mins
From:
Forty Putney Road Bed & Breakfast
, Brattleboro Vermont
Tropical Breakfast Sorbet
Preparation Time: 15 minutes |
Servings: 24 |
Cooking Time: freeze overnight
Filling: Great for the hot summer months in Brenham, Texas. It is always a hit and great for the gluten free or lactose intolerant guests! Read More
From:
The Brenham House Bed and Breakfast
, Brenham Texas
Baked Pears
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: <!--- custom code start --->
2 20 ounce cans pear halves 1/2 cup brown sugar nutmeg 1 cup fresh blueberries 1/2 cup port wine
Preheat... Read More
From:
1908 Marianna Stoltz House Bed & Breakfast
, Spokane Washington
Baked Pineapple (Baked & Puckered Englishman)
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: <!--- custom code start --->
1/2 cup margarine (melted) (Butter is always better!) 4 slices white bread cubes (crusts off) I use English... Read More
From:
The Inn at Harbour Ridge
, Osage Beach Missouri
Miller House version of sauteed Apples
Preparation Time: e.g. 20 minutes |
Servings: e.g. 6-8 |
Cooking Time: e.g. 1 hour
Filling: This is the side dish that we serve with our French Toast, Waffles and or EbelSkivers (Ebelskivers (also spelled aebleskivers) are like little... Read More
From:
The William Miller House
, Richmond Virginia
Easy Peach Cobbler
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Pre-heat oven to 350 degrees
2) 29oz. cans sliced peaches (use juice just from one can) 1 white cake mix one cube (1/4 pound) butter cinnamon
Pour... Read More
From:
Stay-Inn-Style
, Fayetteville Arkansas
Butter Rum Apples
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Serves 8
4 Gravenstein apples
1/2 cup dark rum
1/2 cup water
1 cup sugar
1 Tbsp instant coffee
1/4 tsp cinnamon
1/2 cup butter
Peel,... Read More
From:
Avalon, A Luxury Bed & Breakfast
, Sebastopol California
PEAR PUFF PANCAKE
Preparation Time: e.g. 20 minutes |
Servings: e.g. 6-8 |
Cooking Time: e.g. 1 hour
Filling: 1 teaspoon anise seed (optional) 2 tablespoons butter or margarine 3 large (1 1/4 to 1 1/2 lb. total) ripe Bartlett or Anjou pears, peeled, cored,... Read More
From:
Los Gatos Bed & Breakfast
, Penn Yan New York
Peach Pancakes
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 1 egg, lightly beaten
1/2 cup peach yogurt
1/2 cup 1% milk
2 tablespoons canola oil
1 Tbsp sugar
1 cup flour
1 tsp baking powder
1/2 tsp... Read More
From:
Carisbrooke Inn Bed & Breakfast
, Ventnor New Jersey
Apple Raisin Cups
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 8 apples (peeled, cored and sliced)
1/2 cup raisins
1/2 cup sliced almonds
1/4 cup honey
3 TB cinnamon
Place apples, raisins, almonds in... Read More
From:
1884 Bridgeford House Bed & Breakfast
, Eureka Springs Arkansas
Blueberry Compote
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Yes, we surely use blueberries! This recipe is for when you want to make a topping for lemon pound cake, ice cream, waffles, etc.
Here's a... Read More
From:
Yelton Manor Bed & Breakfast
, South Haven Michigan
Mango Tango
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Cut fresh watermelon and ripe Mangos into bite sized pieces and put in individual fruit bowls
Drizzle with lime Juice and let sit for 30 minutes... Read More
From:
Chambered Nautilus Bed and Breakfast Inn
, Seattle Washington
Ginger-Lime Melon
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Cut fresh Cantaloupe and honeydew melons into bite sized pieces and put in individual fruit bowls
Drizzle lightly with honey
Drizzle with lime... Read More
From:
Chambered Nautilus Bed and Breakfast Inn
, Seattle Washington
Holiday Baked Fruit
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Ingredients:
8 oz. can apricot halves, drained
15 oz. can whole plums, drained, sliced and pitted
8 oz. can pear halves, drained
15 oz. can... Read More
From:
Westby House Inn & Restaurant
, Westby Wisconsin
Col. J. Bourgeois Blueberries
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Ingredients:
2 cups Fresh Blueberries, washed
1/4 cup Sour Cream
2 T. Brown Sugar
Directions:
Mix all ingredients together.
Allow to rest... Read More
From:
Westby House Inn & Restaurant
, Westby Wisconsin
Blacksmith Inn Cinnamon Breakfast Apples
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 1/4 c. butter
2 T. water
10 large cooking apples (Macintosh work well)
1 c. sugar
1 t. cinnamon
1/4 t. nutmeg
Core, peel and chop apples... Read More
From:
Blacksmith Inn On the Shore
, Baileys Harbor Wisconsin
The 1801 Inn Apple Crisp
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: Crisp
1 cup flour
1 cup brown sugar
1 cup granola
1 cup butter - melted
1/2 cup of chopped nuts (optional)
1 tsp cinnamon
1/2 tsp cloves... Read More
From:
1801 First Inn
, Napa California
German Apple Pancakes
Preparation Time: -/- |
Servings: - |
Cooking Time: -/-
Filling: 2 large pancakes serve 4 people
4 eggs
3/4 cup flour
3/4 cup milk
1/2 teaspoon salt
1/4 cup butter
2 medium apples thinly sliced
1/4 cup... Read More
From:
Yellowstone Country Bed & Breakfast
, Emigrant Montana
