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Confetti Chutney Chicken Salad
From HARBOR HOUSE BED & BREAKFAST
1 cup mayonnaise 1/2 cup Major Grey's Chutney 8 chicken breast halves, cooked and cubed (shortcut - 1 large rotisserie chicken from grocery store) 2 stalks celery, chopped 4 green onions, chopped 1 Granny Smith apple, peeled and chopped 1/2 cup red seedless grapes, sliced 1/2 cup salted cashews Blend mayonnaise and chutney. Combine with all ingredients except cashews. Chill. Stir in cashews before serving. |
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