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2 c. non-dairy coffee creamer
1 1/2 c. hot cocoa mix (dry)
1 1/2 c. instant coffee
1 1/2 c sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Combine all ingredients. Store in an airtight container.
For one cup:
2 tablespoons + 1 tsp. of mix
Add water
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