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Chocolate Toffee Bars
From EVENING SHADE INN BED AND BREAKFAST
1/2 cup butter or margarine, melted 1 3/4 cups chocolate graham cracker crumbs or Oreo crumbs 1 package (8 oz) Heath Toffee Bits 1 package (8 oz) Heath Milk Chocolate Toffee Bits 1 cup semisweet chocolate morsels 1 cup chopped pecans 1/2 cup chopped walnuts (optional) 1 (14 oz) can sweetened condensed milk |
Line 13"x9" pan with aluminum foil, allowing foil to extend over ends of pan. Pour melted butter into pan. Sprinkle chocolate crumbs in bottom of pan; press firmly and bake at 325 for 5 minutes.
Layer Heath toffee chips and next 4 ingredients over crust in pan.
Bake at 325 for 30 minutes or until edges are lightly browned; be careful not to overbake - check after about 20 minutes and adjust if necessary for your oven. Yield: 2 dozen |