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Cream of Apple Soup
From THE EMPRESS OF LITTLE ROCK BED AND BREAKFASTPrep Time:
Cooking Time:
30 to 40 minutesYield:
Ingredients
- 4 baking apples
- 1 cup water
- 1/4 cup sugar (or to taste)
- 1 tsp. lemon juice
- 1/4 tsp. nutmeg – for garnish
- 1 cup whipping cream, 2% milk
Directions
Peel, core, & quarter apples. Place in 3 qt. saucepan w/water, sugar, lemon juice. Cook over low heat until soft & falling apart (approx. 30 to 40 mins.). Mash w/potato masher. Add more water as needed. Add whipping cream & milk to desired consistency.