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The Moorzitz Tom Collins
From ECHO LAKE INNIngredients
- 2 tsp Sugar
- 1 Lemon Wedge
- 1.5 oz Vodka
- 1 oz Creme de Cassis
Directions
In a Collins glass muddle the sugar and lemon. Add Vodka. Shake to dissolve sugar. Fill glass with ice. Fill half the glass with sour mix and then add the Crème de Cassis. Fill remainder of glass with Soda Water. Garnish with lime.
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