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Apple 'Pan-Cake'
From CAMERON'S CRAG BED & BREAKFASTBatter Ingredients: 6 eggs 1 cup flour 1/2 cup sugar 1/2 tsp. salt 1 1/2 cups milk 1/2 tsp. cinnamon 1 tsp. vanilla Topping Ingredients: Combine dry ingredients for batter, add liquids. Blend until smooth. Melt margarine in oven in a 9" x 13" baking dish. Pour apples, raisins, and brown sugar into hot margarine, stir until apples are coated and brown sugar is melted. Return to oven until butter is hot again, add batter. Bake for 20 minutes at 425 degrees. Cut "pan-cake" into serving pieces. Serves 6-8 |
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