Fruit Dish Recipes

test

Holiday Baked Fruit

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 8 oz. can apricot halves, drained 15 oz. can whole plums, drained, sliced and pitted 8 oz. can pear halves, drained 15 oz. can... Read More
From: , Westby Wisconsin
test

Col. J. Bourgeois Blueberries

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 2 cups Fresh Blueberries, washed 1/4 cup Sour Cream 2 T. Brown Sugar Directions: Mix all ingredients together. Allow to rest... Read More
From: , Westby Wisconsin
test

Blacksmith Inn Cinnamon Breakfast Apples

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1/4 c. butter 2 T. water 10 large cooking apples (Macintosh work well) 1 c. sugar 1 t. cinnamon 1/4 t. nutmeg Core, peel and chop apples... Read More
From: , Baileys Harbor Wisconsin
test

The 1801 Inn Apple Crisp

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Crisp 1 cup flour 1 cup brown sugar 1 cup granola 1 cup butter - melted 1/2 cup of chopped nuts (optional) 1 tsp cinnamon 1/2 tsp cloves... Read More
From: , Napa California
test

German Apple Pancakes

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 large pancakes serve 4 people 4 eggs 3/4 cup flour 3/4 cup milk 1/2 teaspoon salt 1/4 cup butter 2 medium apples thinly sliced 1/4 cup... Read More
From: , Emigrant Montana
test

Wild Blueberry Pancakes

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 egg 1 cup buttermilk 1 Tbls. oil 1 Tbls. honey 1 cup whole wheat flour 2 tsp. baking powder 1/2 tsp. baking soda 1/2 cup wild blueberries... Read More
From: , Lewiston Michigan
test

Raisin & Fruit Breakfast Soup Compote

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1/2 cup minute-tapioca, uncooked 1 cup dark raisins 1 cup golden raisins 1/2 cup small pitted prunes 1/2 cup dried cherries 1/2 cup dried... Read More
From: , Coldwater Michigan
test

Vermont Applesauce

Preparation Time: -/- | Servings: Serves 8 - 10 | Cooking Time: 30 minutes
From: , Shelburne Vermont
test

Baked Grapefruit Alaska

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: This dessert surprises and delights as a Breakfast fruit course! Can be made with any tart fruit if not a fan of grapefruit. (Serves 6)... Read More
From: , Salida Colorado
test

Hot Fruit Casserole

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 28-ounce can peach halves 1 28-ounce can peach slices 1 15 1/4-ounce can pineapple chunks 1 17-ounce can apricot halves 1 28-ounce can pear... Read More
From: , Kingston Tennessee
Top