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Stuffed French Toast

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Directions

12 slices Texas Toast (cut off crust)
1 Stick Butter
½ Cup Karo Syrup
1 Cup Brown Sugar
2 Cups Applesauce
1 tsp cinnamon
½ tsp nutmeg
6 eggs

 

Coat bottom of 9X13 pan with spray butter
Melt butter, syrup, and brown sugar together pour into bottom of 9X13 pan
Arrange 6 slices of bread on mixture
Mix cinnamon and applesauce together and pour over bread
Place remaining 6 slices of bread over applesauce layer
Blend eggs and nutmeg together and pour over bread
Cover with foil and let set in refrigerator for 2 hours minimum or overnight
Bake at 350 degrees for 45 minutes with foil. Remove foil and bake for additional 15 minutes to brown top.

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