Franklin Victorian Bed & Breakfast Sparta, Wisconsin Welcome to Sparta, Wisconsin come Bed, Breakfast, Bike & Beyond...be warm...be welcome...be at Home. Contact Info | Email this page to a Friend | Additional Pages... Introduction Our Favorite Recipes Special Packages Reservation Request Form   Availability Search: See which rooms are available during your stay. Check in: Check out: Powered by Webervations Clear search results Rooms Available from  to

1 cup brown sugar 1/2 cup butter 2 tablespoons corn syrup 2 baking apples, peeled and sliced (Granny Smith are good) 1/2 cup craisins (dried cranberries) 5 eggs 1 1/2 cups milk 1 teaspoon vanilla 1 loaf French bread, cut in 1” slices 1/2 teaspoon cinnamon

1 medium mixing bowl 9x13 baking pan (metal) Serve on platter Baking time: 45 minutes Baking temp. 350

Cook the brown sugar, butter and syrup in a small pan on top of the stove until smooth. Pour into a 9x13-baking pan. Spread apples slices and craisins over the syrup. Place the bread on top of the apples and craisins. Beat together eggs, milk and vanilla. Pour over the bread. Dust top with cinnamon. Cover and refrigerate overnight. Bake uncovered for 45 minutes at 350. Cut in squares and serve on platter topped with apples, craisins and syrup from pan. Makes 6-8 servings.

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