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Stonewall Jackson Inn Bed & Breakfast


Harrisonburg, Virginia

'A Night's Delight -- A Breakfast to Remember!'

The Stonewall Jackson Inn Bed & Breakfast is located in the heart of the Shenandoah Valley in Harrisonburg, Virginia.
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Pan-Seared Loin of Pork with Derry Apple Relish

2-pound boneless loin of pork trimmed of excess fat and sinew
3 tablespoons unsalted butter
1 onion, diced
1/4 cup all-purpose flour, seasoned with salt and pepper
1 tablespoon safflower oil
2 Granny Smith apples, cored and sliced
1 rib celery, finely diced
1 teaspoon finely chopped sage
1/2 teaspoon chopped rosemary
1/4 teaspoon ground cinnamon
2 teaspoons orange zest
1 1/2 cups apple cider
salt and freshly ground black pepper
fresh basil leaves, for garnish

Serves 4
1. Slice pork into 8 equal pieces.
2. In a heavy-bottomed skillet, over the medium heat, melt butter. Add onion and celery, sweat, without coloring, 2 minutes. Transfer to 2-quart casserole.
3. Dust pork pieces with seasoned flour.
4. In a skillet, over high heat, sear pork pieces on the oil. Remove.
5. Arrange apples on top of onion in the casserole. Add the pork, mixed with the remaining ingredients.
6. Bring to a boil. Cover, lower heat, and simmer, 1 hour.

Presentation:
Transfer the pork, apple, and onions to a serving platter. Reduce the cooking liquid by half. Strain and pour over the pork. Garnish with fresh basil leaves.



More Recipes: Individual Breakfast Casserole | Fresh Orange Compote with Granola | Crab and Swiss Quiche | Chocolate Pecan Cookies | Candied Sweet Potatoes With Bourbon | Eggs with Potatoes | Asparagus Casserole | Sausage Casserole | Blueberry Sausage Breakfast Cake | Super Easy Gingerbread House | Asparagus and Ham Strata | Pan-Seared Portobello Mushroom and Tomato Eggs | Graham Cracker Streusel Coffee Cake | Pumpkin Brownies | Candied Sweet Potatoes With Bourbon | Christmas Breakfast Sausage Casserole | White Chocolate Apricot Muffins | Sweet Potato and Black Bean Chili | Wayne's Eggs Benedict~Stonewall Style | Breakfast to Remember Fruit Topping | Scotch Eggs | Zucchini Bread | Slumbering Volcanoes | Amaretto Maple Delight Casserole | Mary's Famous Pumpkin Bread | Mathew's Pineapple Upside Down Cake | Peter's Killer Quiche

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Stonewall Jackson Inn Bed & Breakfast
547 East Market Street
Harrisonburg, Virginia   22801
Fax: (540) 434-0592
email:
Wayne Engel, Owner/Innkeeper

Visit our web site at:
www.stonewalljacksoninn.com

You were visitor number to
http://www.bbonline.com/va/stonewalljackson/
since December 30, 2000

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