Colonial Gardens Bed & Breakfast

Our signature dish is cream cheese stuffed french toast with orange sauce. Made with French bread, this french toast is stuffed with fresh cream cheese and soaked overnight in an special mixture before baking for 45 minutes in our oven. Then the best part, our signature (secret) orange Grand Marnier sauce is liberally poured over the golden brown French toast as it comes out of the oven.

The innkeeper is a gourmet cook and can accommodate Atkins, South Beach, Vegetarian, Zone, and Low Fat diets.

Be sure to let us know in advance if you have special dietary requirements!

All breakfast dishes served with coffee, decaf, tea, juice and water.

Apple Pie Pancakes served with apple pie syrup, bacon and cheddar cheese scrambled eggs along side fresh cut apple wedges with sliced cheddar.

Blueberry and Ricotta stuffed French Toast served with real blueberry syrup, baked cheese stuffed eggs, link sausage along side fresh blueberries and cantaloupe covered with a crumbled blueberry white English stilton cheese.

French Crepes served with a chocolate hazelnut spread, fresh strawberries and bananas topped with strawberry sauce a hint of fudge sauce and whipped cream with baked cream eggs and sausage patties along side a chocolate dipped strawberry.

Eggs Benedict served with homemade hollandaise with home grown tarragon served with seasonal fruit.

Strawberry and cream cheese stuffed croissant, drizzled with strawberry sauce and then baked for just enough time to melt the cream cheese and strawberries together... of course served with and egg and meat but after this who cares?

Lemon Pancake Rolls these delicate lemon flavored pancakes are rolled with a mascarpone cheese in the middle and then served with fresh blueberries and blueberry syrup on top. Along side you will enjoy tarragon laced scrambled egg and link sausage for a perfect pairing.

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