Bed and Breakfast Home | USA | Utah  | Cedar City | Amid Summer's Inn Bed and Breakfast
Cedar City, Utah (UT) Bed & Breakfast: Every room has a private bath, air conditioning, cable television, wireless internet, refrigerator, iron and ironing board, hair dryer, which doubles as a night light, alarm clock radio, specialty toiletries, soft linens, triple sheets, and very comfortable beds. Making Memories to Last a Lifetime.

Amid Summer's Inn Bed and Breakfast


Cedar City, Utah

Award-winning Historic English Tudor home in Cedar City, close to Zion, Bryce Canyon and the Utah Shakespeare Festival.

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Pumpkin Walnut Roll

Great for the holidays, weddings, and large groups. I sold these when our girls were growing up. I've also made them for weddings. Freezes well, slices better when slightly frozen. This will surely get your guests eye. Beautifully displayed when sliced.

3 eggs
1 cup granulated sugar
3/4 cup pumpkin
1 teaspoon lemon juice
3/4 cup all-purpose flour
1 teaspoon baking powder
2 teaspoons cinnamon
1 teaspoon ginger
1/2 teaspoon nutmeg
1/2 teaspoon salt
1 cup chopped walnuts
powdered sugar

Filling:
1 (8-ounce) package softened cream cheese
4 tablespoons butter
1 cup powdered sugar
1/2 teaspoon vanilla

Beat eggs for 5 minutes. Add sugar, pumpkin and lemon juice, mixing well. Add flour, baking powder, cinnamon, ginger, nutmeg and salt, mixing well. Spread batter into a well greased and floured 10x15-inch jelly-roll pan. Sprinkle with nuts. Bake at 375 degrees for 15 minutes. Turn roll onto a clean tea towel that has been sprinkled with powdered sugar. Roll cake up in towel and set on counter or refrigerator to cool. FILLING: Beat together 1 (8-ounce) Packaged cream cheese and 4 tablespoons butter. Stir in 1 cup powered sugar and 1/2 teaspoon vanilla. Blend until smooth.

Prep Time: 1/2 hour
Cook Time: 15 minutes
Yield: 10-12



More Recipes: Three Cheese Crustless Quiche | Sour Cream Banana Bread | Fruit Smoothies | Decadent Apple Breakfast Bake | Brian's Breakfast Casserole | Orange Smoothie | Sour Dough Breakfast Bake | Charlene's Quick Breakfast Taters | Peachy Strawberry Smoothie | Orange Strawberry Smoothie | Blueberry Smoothie | Peachy Pineapple Smoothie | Baked Scones | Carmeled Upside Down French Toast | Bran Muffins | Oatmeal Honey Bread | Quick Blender Quiche | Breakfast Sausage Fondue | Spinach Souffle Roll | Breakfast Cheese Puff | Brunch Guest Casserole | Eggnog Muffins | Morning Scottish Scones | Company Coffee Cake Muffins | Carmelized Bananas | Apples A La Breakfast | Pizza For Breakfast

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Amid Summer's Inn Bed and Breakfast
140 South 100 West
Cedar City, Utah   84720
Fax: Toll Free: (888) 586-2601
email:
Charlene Elsasser, Innkeeper

Visit our web site at:
www.amidsummersinn.com

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http://www.bbonline.com/ut/amid/
since January 19, 2008

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