Aravaipa Canyon, located 2 1/2 hours southeast of Phoenix, Arizona and 1 hour north of Tucson. Next to the Wilderness Preserve is a pristine creek weaves through the Canyon, and is home to 100 butterfly species, 400 bird species, 93 mammals, 47 amphibians and reptilesBeautiful vista views at every turn, the creek winding through the canyon forms a natural reparian habitat, old sycamore trees, cottonwood and natural grasses. Blue Heron, as colonies, call Aravaipa homeA European style continental breakfast that you will find in your room each morning consists of: homemade granola orchard fruits in season a selection of imported cheeses fresh yogurt English muffins with fresh butter and jams prepared from Carol's jam kitchen Carol's Sunset Magazine award-winning moist and flavorful Morning Banana Nut Cake fresh roasted coffee and a selection of teas Lunch is a wonderful picnic to be enjoyed either on your patio, or by your fireplace, trail mix, nibbles from the garden and homemade cookies. Dinner served at 7 p.m. will truly be memorable and captivates both local and world traveled guests. Carol, a 1992 inductee into the Phoenix and Scottsdale Culinary Hall of Fame, takes American comfort food cuisine to a new level. Sample entrees include: Grilled salmon Roast Chicken glazed with a sauce of bourbon, soy, ginger and garlic Garden fresh salads Bread hot from the oven Desserts often highlight fruits from the orchard, such as pear crisp with raspberry sauce Less