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Cinnamon Rolls
3 c flour
3-1/2 t baking powder
1/4 t salt
1/2 c sugar
2/3 c milk
2 beaten eggs
1/2 c melted margarine
Sift flour, baking powder, salt and sugar. Mix milk, eggs, cooled margarine;
add to dry ingredients.
Roll 1/2 inch thick rectangle.
1/2 c sugar
2 T cinnamon
1/4 c melted margarine
Spread melted margarine over dough. Sprinkle with sugar and cinnamon. Roll as
for jelly roll; seal edge; cut 3/4 inch slices. Place slices in a greased
9 x 13 baking dish. Bake in moderate oven (375 degrees) 25-30 minutes. Ice
with powdered sugar icing.
Powdered Sugar Icing
1-1/2 c powdered sugar--sift
1 t vanilla
milk--enough so that icing can be dribbled over hot rolls
The Lighthouse Bed & Breakfast
421 S. Harrison Street
McGregor, Texas 76657 TOLL FREE: (800) 616-0603 (254) 840-2589
email:
Jerry & Jan Walters, Innkeepers
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