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| Chocolate Cherry Muffins |
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2 cups milk chocolate chips-divided 1/4 cup firmly packed brown sugar 1/4 cup granulated sugar 2 tsp. baking powder 1/2 tsp. baking soda |
1/2 cup chopped candied cherries or maraschino cherries 1/2 tsp. salt 3/4 cup milk 1/3 cup vegetable oil 2 cups all-purpose flour 1 egg In large bowl, combine flour, 1 3/4 cup chips, brown sugar, granulated sugar, baking powder, baking soda & salt. Stir in cherries. In small bowl combine milk, oil & egg until well blended. All liquid ingredients to dry ingredients; stir just until moistened. Spoon batter into 12 paper-lined muffin cups; cups will be full. Sprinkle with remanning 1/4 cup chocolate chips. Bake in preheated 375° oven for 18-20 minutes or until golden. Cool for 5 minutes. Serve warm. |
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